If you’re craving a taste of the tropics right in the comfort of your own home, look no further than our delicious Coconut Custard Pie recipe. This delightful dessert combines the creamy richness of custard with the sweet, tropical flavor of coconut for a truly decadent treat. Whether you’re hosting a gathering or simply looking to indulge in something special, this pie is sure to impress. Let’s dive into how you can create your very own Coconut Custard Pie masterpiece.
**Coconut Custard Pie**
**Ingredients:**
– 1 9-inch pie crust, pre-baked
– 1 cup sweetened shredded coconut
– 4 large eggs
– 1/2 cup granulated sugar
– 1/4 teaspoon salt
– 2 cups whole milk
– 1 teaspoon vanilla extract
– 1/4 teaspoon coconut extract
– Whipped cream, for serving
– Additional toasted coconut, for topping
**Instructions:**
1. Preheat your oven to 350°F (175°C).
2. Spread the shredded coconut evenly on a baking sheet and toast in the oven for about 5-7 minutes, stirring occasionally, until lightly golden brown. Keep an eye on it to prevent burning. Set aside to cool.
3. In a large bowl, whisk together the eggs, sugar, and salt until well combined.
4. Slowly pour in the milk while whisking continuously to avoid lumps.
5. Add the vanilla and coconut extracts, then stir in the toasted coconut.
6. Place the pre-baked pie crust on a baking sheet to catch any spills.
7. Carefully pour the custard mixture into the pie crust.
8. Transfer the baking sheet with the pie to the oven and bake for about 40-45 minutes, or until the custard is set around the edges but slightly wobbly in the center.
9. Remove the pie from the oven and let it cool to room temperature. Then, refrigerate for at least 2 hours to chill and set completely.
10. Once chilled, slice the Coconut Custard Pie and serve with a dollop of whipped cream and a sprinkle of additional toasted coconut on top.
Enjoy the creamy, coconut-infused goodness of this Coconut Custard Pie with your loved ones. It’s perfect for any occasion, from brunch to dessert after dinner. The combination of silky custard and tropical coconut flavor is a delightful treat that will transport your taste buds to an island paradise. Treat yourself to a slice of this heavenly pie and savor every bite of its irresistible sweetness. 🥥🥧
