There’s something special about the flavors of Colombian cuisine – bold, vibrant, and undeniably delicious. In this recipe, we bring you the essence of Colombian Chicken, a dish that embodies the warmth and richness of South American cooking. Tender chicken pieces simmered in a flavorful sauce, served alongside rice and plantains for a truly satisfying meal. Let’s dive into the recipe and transport our taste buds to the colorful streets of Colombia.
Colombian Chicken
Ingredients:
– 2 lbs chicken pieces, bone-in, skin-on
– 1 onion, diced
– 3 cloves garlic, minced
– 1 red bell pepper, thinly sliced
– 1 cup chicken broth
– 1 can diced tomatoes
– 2 tsp cumin
– 1 tsp paprika
– Salt and pepper, to taste
– 2 tbsp olive oil
– 3 cups cooked white rice
– 2 ripe plantains, sliced
– Fresh cilantro, for garnish
Instructions:
1. Season the chicken generously with salt, pepper, cumin, and paprika. Heat olive oil in a large skillet over medium-high heat.
2. Sear the chicken pieces in the skillet until golden brown on all sides, about 5-6 minutes per side. Remove chicken from the skillet and set aside.
3. In the same skillet, add the diced onion, garlic, and red bell pepper. Sauté until the vegetables are soft and fragrant, about 5 minutes.
4. Pour in the chicken broth and diced tomatoes, scraping up any browned bits from the bottom of the skillet for extra flavor.
5. Return the chicken pieces to the skillet, nestling them into the sauce. Bring the mixture to a simmer, then reduce the heat to low. Cover and let it simmer gently for about 30-35 minutes, or until the chicken is cooked through and tender.
6. While the chicken is simmering, cook the white rice according to package instructions. In a separate pan, heat some oil over medium heat and fry the plantain slices until golden and caramelized on each side.
7. Once the chicken is done, serve it over a bed of fluffy white rice, spooning the flavorful sauce on top. Add the caramelized plantain slices on the side and garnish with fresh cilantro for a burst of freshness.
8. Enjoy your Colombian Chicken hot, savoring each bite of the tender chicken and the mix of spices that will transport you straight to the heart of Colombia.
This Colombian Chicken recipe is a celebration of traditional Colombian flavors that you can easily recreate in your own kitchen. The rich combination of spices, the tenderness of the chicken, and the sweetness of the plantains all come together for a meal that is sure to delight your senses. Feel free to customize the dish with your favorite sides or additional garnishes for a personal touch. Gather your loved ones around the table and share a taste of Colombia with this comforting and flavorful dish.
