Cookie Cranberry

If you’re looking for a delightful treat to satisfy your sweet cravings, then look no further than this delicious recipe for Cookie Cranberry. Combining the tartness of cranberries with the sweetness of cookies, this recipe is the perfect blend of flavors that will surely become a household favorite. Whether you’re baking for a cozy night in or planning a festive gathering, these cookies are sure to impress. Let’s dive into the recipe and create a batch of these irresistible treats together!

**Cookie Cranberry**

**Ingredients:**

– 1 cup of dried cranberries
– 1/2 cup of unsalted butter, softened
– 1/2 cup of granulated sugar
– 1/2 cup of brown sugar
– 1 large egg
– 1 teaspoon of vanilla extract
– 2 cups of all-purpose flour
– 1/2 teaspoon of baking soda
– 1/2 teaspoon of salt
– 1/2 cup of white chocolate chips

**Instructions:**

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a small bowl, soak the dried cranberries in warm water for about 10 minutes. Then, drain and pat them dry with a paper towel. This will help the cranberries become plump and juicy when added to the cookie dough.

3. Using a stand mixer or hand mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This should take about 2-3 minutes.

4. Add the egg and vanilla extract to the butter and sugar mixture, and beat until well combined.

5. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until a smooth dough forms.

6. Fold in the dried cranberries and white chocolate chips until evenly distributed throughout the cookie dough.

7. Using a cookie scoop or tablespoon, portion out the dough onto the prepared baking sheet, spacing the cookies about 2 inches apart.

8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may still appear slightly soft, but they will continue to set as they cool.

9. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

10. Serve these delectable Cookie Cranberry treats with a glass of cold milk or a warm cup of tea for the ultimate indulgence. Enjoy the blend of sweet, tart, and buttery flavors in every bite!

These Cookie Cranberry cookies are perfect for sharing with loved ones or enjoying as a special treat just for yourself. With their vibrant cranberries and decadent white chocolate, they are sure to add a touch of elegance to any occasion. Bake up a batch today and savor the cozy comfort of these delightful cookies!

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