Cookie Using Oil Uk

Are you ready to bake up some delicious treats that are quick, easy, and oh-so-satisfying? Look no further than this delightful recipe for Oil-Based Cookies! These cookies are perfect for when you want something sweet but don’t feel like going through the hassle of using butter. With a soft and chewy texture, these oil-based cookies are a must-try for any dessert lover.

**Oil-Based Cookies**

**Ingredients:**
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup granulated sugar
– 1/2 cup vegetable oil
– 2 eggs
– 1 teaspoon vanilla extract
– Optional mix-ins (chocolate chips, nuts, dried fruit)

**Instructions:**

1. **Preheat the Oven:** Start by preheating your oven to 350°F (180°C) and lining a baking sheet with parchment paper.

2. **Combine Dry Ingredients:** In a medium bowl, whisk together the all-purpose flour, baking soda, and salt until well combined. Set aside.

3. **Mix Wet Ingredients:** In a separate large bowl, whisk together the granulated sugar and vegetable oil until smooth. Add in the eggs and vanilla extract, and mix until fully combined.

4. **Combine Wet and Dry Mixtures:** Gradually add the dry ingredients into the wet mixture, stirring until just combined. Be careful not to overmix the dough.

5. **Add Mix-Ins:** If desired, fold in your favorite mix-ins such as chocolate chips, nuts, or dried fruit to the cookie dough.

6. **Form Cookie Dough:** Using a cookie scoop or a spoon, scoop out portions of the dough and place them on the prepared baking sheet, leaving some space between each cookie.

7. **Bake the Cookies:** Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown. The cookies will continue to set as they cool.

8. **Cool and Enjoy:** Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy your homemade oil-based cookies!

Oil-based cookies are a fantastic alternative to traditional butter-based recipes, offering a unique texture and flavor profile that is sure to impress. Whether you enjoy them with a glass of milk, a cup of tea, or simply on their own, these cookies are bound to become a household favorite. So, roll up your sleeves, preheat your oven, and get ready to bake up a batch of these delightful oil-based cookies for a delicious treat that everyone will love!