Finding a recipe for cookies without brown sugar can be a challenge, but fear not! Today, we’re sharing a delightful recipe that doesn’t require this common ingredient. These cookies are just as sweet and scrumptious as their traditional counterparts, perfect for those moments when you realize you’ve run out of brown sugar but still crave a homemade treat. These cookies are easy to make and will quickly become a favorite in your household. Let’s get baking!
Title: Vanilla Almond Cookies
Ingredients:
– 1 cup granulated sugar
– 1 cup unsalted butter, softened
– 1 large egg
– 1 teaspoon vanilla extract
– 2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup chopped almonds
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the granulated sugar and softened butter until light and fluffy.
3. Add the egg and vanilla extract to the butter-sugar mixture, beating until well combined.
4. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth cookie dough forms.
6. Gently fold in the chopped almonds until evenly distributed throughout the dough.
7. Using a cookie scoop or a spoon, portion out the dough into balls and place them on the prepared baking sheet, leaving some space between each cookie.
8. Flatten each cookie slightly with the back of a fork to create a crisscross pattern.
9. Bake the cookies in the preheated oven for 10-12 minutes or until the edges are golden brown.
10. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Vanilla Almond Cookies are a delightful twist on a classic cookie recipe, perfect for those moments when you’re craving a sweet treat but find yourself without brown sugar. The combination of vanilla and almonds creates a lovely flavor profile that will have your kitchen smelling irresistible as these cookies bake. Whether you enjoy them with a cup of tea in the afternoon or as a midnight snack, these cookies are sure to be a hit with everyone who tries them. So next time you’re in the mood for baking but lacking brown sugar, give this recipe a try and enjoy the sweet satisfaction of homemade cookies.
