Coorg Pork Masala Powder

Craving a taste of the exotic in your home cooking? Look no further than this homemade Coorg Pork Masala Powder recipe. Originating from the Coorg region in India, this aromatic spice blend is sure to elevate your dishes to new heights with its rich and flavorful profile. Perfect for seasoning pork, chicken, or even vegetables, this spice mix will transport your taste buds on a culinary adventure. Let’s dive into creating this delightful Coorg Pork Masala Powder together!

Coorg Pork Masala Powder

Ingredients:
– 1/2 cup dried red chilies
– 1/4 cup coriander seeds
– 2 tablespoons cumin seeds
– 1 tablespoon black peppercorns
– 1 tablespoon fennel seeds
– 1 tablespoon mustard seeds
– 1 tablespoon fenugreek seeds
– 5-6 cloves
– 2 cinnamon sticks
– 1 teaspoon turmeric powder
– 1/2 teaspoon asafoetida (hing)

Instructions:
1. Begin by dry-roasting the dried red chilies in a pan over low heat until they become fragrant. Be careful not to burn them, as this can make the masala bitter.
2. Once the red chilies are roasted, set them aside and add the coriander seeds, cumin seeds, black peppercorns, fennel seeds, mustard seeds, and fenugreek seeds to the pan. Dry roast these spices until they release their aromas and turn slightly brown. Remember to stir frequently for even roasting.
3. Add the cloves, cinnamon sticks, turmeric powder, and asafoetida to the pan. Continue roasting the spices for another minute or so, ensuring they are well combined and aromatic.
4. Remove the pan from the heat and let the roasted spices cool completely. Once cooled, transfer them to a spice grinder or a food processor.
5. Grind the roasted spices into a fine powder. You may need to do this in batches to ensure a consistently fine texture. Be sure to grind it thoroughly to incorporate all the ingredients evenly.
6. Once you have ground the spices into a powder, transfer the Coorg Pork Masala Powder to an airtight container. Store it in a cool, dry place away from direct sunlight to maintain its freshness and flavor.

This Coorg Pork Masala Powder is now ready to use in your favorite recipes! Sprinkle it over pork chops before grilling, mix it into a marinade for an Indian-inspired twist, or even add a dash to your stir-fries for a burst of flavor. The possibilities are endless with this versatile spice blend.

Elevate your cooking with the tantalizing flavors of Coorg Pork Masala Powder. Create a culinary masterpiece in your own kitchen and impress your friends and family with the exotic taste of this fragrant spice blend. Enjoy the journey of exploring new flavors and aromas as you incorporate this delightful masala powder into your everyday cooking.