Are you ready to whip up a batch of indulgent treats that taste just like they’re fresh from a bakery? Look no further than our delightful Copycat Cookies recipe. Whether you’re craving a sweet snack for yourself or planning to impress guests at your next gathering, these cookies are sure to be a hit. They’re easy to make and will fill your home with warm, comforting aromas. Let’s get baking!
**Copycat Cookies**
**Ingredients:**
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 2 large eggs
– 1 teaspoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 2 cups chocolate chips
– 1 cup chopped walnuts (optional)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Fold in the chocolate chips and chopped walnuts, if using, until evenly distributed throughout the cookie dough.
6. Using a cookie scoop or a spoon, portion out the dough onto the prepared baking sheet, leaving some space between each cookie.
7. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown. The centers may seem slightly underbaked, but that’s okay – it will result in soft and chewy cookies.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Copycat Cookies are perfect for any occasion – from a lazy afternoon tea to a festive holiday dessert. Customize them by swapping out the chocolate chips for white chocolate or adding in your favorite nuts or dried fruits. Store any leftover cookies in an airtight container to keep them fresh for days (if they last that long!).
Enjoy the process of baking as much as the results, and don’t forget to share these delectable treats with your loved ones. These cookies are a surefire way to spread joy and sweetness wherever they go. So, gather your ingredients, preheat your oven, and let the aroma of freshly baked cookies envelop your home. Happy baking!
