If you’re craving a taste of breakfast nostalgia and longing for the crispy and flavorful hash browns from Waffle House, you’re in luck! Our Copycat Waffle House Hash Browns recipe captures that classic diner-style taste and texture right in your own kitchen. Whether you enjoy them alongside your morning eggs or as a comforting side dish for dinner, these hash browns are sure to become a family favorite. Let’s dive into how you can recreate this beloved dish at home.
**Copycat Waffle House Hash Browns Recipe**
**Ingredients:**
– 2 large russet potatoes
– 3 tablespoons vegetable oil
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon paprika
– 1/4 teaspoon garlic powder
– 1/4 teaspoon onion powder
**Instructions:**
1. Begin by scrubbing the russet potatoes thoroughly under running water to remove any dirt or debris. You can peel the potatoes if desired, but leaving the skin on adds extra flavor and texture.
2. Using a box grater or a food processor with a grating attachment, grate the potatoes into a bowl. You want the potatoes to be finely shredded for the best texture in your hash browns.
3. Place the shredded potatoes on a clean kitchen towel or several layers of paper towels. Squeeze out as much excess moisture from the potatoes as possible. This step is crucial for achieving crispy hash browns.
4. Heat the vegetable oil in a large skillet over medium heat. Once the oil is hot, add the shredded potatoes to the pan, spreading them out into an even layer. Let the potatoes cook without stirring for a few minutes to develop a golden crust on the bottom.
5. Sprinkle the salt, black pepper, paprika, garlic powder, and onion powder over the top of the potatoes. Gently toss the potatoes to incorporate the seasonings evenly throughout.
6. Allow the hash browns to continue cooking, stirring occasionally to ensure they cook evenly and develop a crisp exterior. This process will take about 15-20 minutes in total.
7. Once the hash browns are golden brown and crispy to your liking, remove the skillet from the heat. Serve the hash browns hot and enjoy their crunchy exterior and tender interior.
Recreating the iconic Waffle House hash browns in your own kitchen is not only delicious but also a fun culinary adventure. Customize this recipe by adding in your favorite ingredients such as diced onions, bell peppers, or shredded cheese for a personalized twist. These hash browns make a fantastic accompaniment to any meal, adding a touch of nostalgia and home-cooked goodness to your table. So, the next time you’re yearning for a taste of diner-inspired comfort food, whip up a batch of these Copycat Waffle House Hash Browns and savor that classic flavor in every crispy bite.
