If you’re looking to impress your guests with a delicious and elegant dish for a special occasion, look no further than our Cranberry Hazelnut Turkey Wellington recipe. This dish is a true showstopper that combines the savory flavors of turkey with the sweetness of cranberries and the crunch of hazelnuts, all wrapped up in a flaky puff pastry shell. With a hint of holiday cheer, this recipe is sure to be a hit at your next dinner party or family gathering. We’ve also included a video tutorial to guide you through the steps, making it easier than ever to create this culinary masterpiece.
**Cranberry Hazelnut Turkey Wellington Recipe**
**Ingredients:**
– 1 ½ pounds boneless, skinless turkey breast
– Salt and pepper to taste
– 1 tablespoon olive oil
– 1 cup dried cranberries
– 1 cup chopped hazelnuts
– 1 tablespoon chopped fresh rosemary
– 1 tablespoon honey
– 1 sheet of puff pastry, thawed
– 1 egg, beaten
**Instructions:**
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Season the turkey breast with salt and pepper on all sides.
3. In a skillet over medium heat, heat olive oil. Sear the turkey breast until browned on all sides, about 5 minutes in total.
4. In a bowl, combine the dried cranberries, chopped hazelnuts, chopped rosemary, and honey. Mix well.
5. Roll out the puff pastry sheet on a floured surface, large enough to wrap the turkey breast completely.
6. Spread the cranberry-hazelnut mixture evenly over the puff pastry, leaving space around the edges.
7. Place the seared turkey breast on top of the mixture.
8. Carefully wrap the puff pastry around the turkey breast, sealing the edges by pressing them together.
9. Brush the beaten egg over the pastry to give it a golden finish.
10. Transfer the Wellington to the prepared baking sheet and bake in the preheated oven for 35-40 minutes or until the pastry is golden brown and the turkey is cooked through.
11. Let the Wellington rest for a few minutes before slicing and serving.
12. Enjoy your Cranberry Hazelnut Turkey Wellington paired with your favorite sides for a memorable meal.
By following these simple steps, you’ll be able to create a stunning Cranberry Hazelnut Turkey Wellington that will have everyone at the table asking for seconds. The combination of flavors in this dish is sure to delight your taste buds and make any occasion feel extra special. So, gather your ingredients, watch the video tutorial for extra guidance, and get ready to wow your guests with this culinary masterpiece. Happy cooking!
