Cranberry Onion And Ginger Chutney Recipe On Food52
Looking to add a burst of flavor to your next cheese platter or holiday spread? This Cranberry Onion And Ginger Chutney is a delightful combination of sweet and savory that will elevate any dish it accompanies. Made with vibrant cranberries, aromatic ginger, and caramelized onions, this chutney is a must-have condiment for your kitchen. Whether you’re entertaining guests or simply seeking a tasty addition to your meals, this recipe is sure to impress with its zesty taste and beautiful presentation.
**Ingredients:**
– 3 cups fresh cranberries
– 1 cup red onion, finely chopped
– 2 tablespoons fresh ginger, grated
– 1 cup brown sugar
– 1 cup apple cider vinegar
– 1 teaspoon mustard seeds
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground cloves
– Pinch of salt
– Pinch of black pepper
**Instructions:**
1. In a medium saucepan, combine the cranberries, red onion, ginger, brown sugar, apple cider vinegar, mustard seeds, cinnamon, and cloves. Stir well to combine all the ingredients.
2. Place the saucepan over medium heat and bring the mixture to a simmer. Let it cook for about 15-20 minutes, stirring occasionally, until the cranberries have burst and the onions are caramelized.
3. Season the chutney with a pinch of salt and black pepper to taste. Adjust the sweetness or tartness by adding more sugar or vinegar if desired.
4. Once the chutney has thickened to a jam-like consistency and the flavors have melded together, remove the saucepan from the heat.
5. Allow the chutney to cool slightly before transferring it to a sterilized jar or airtight container. Let it cool completely before refrigerating.
6. Serve the Cranberry Onion And Ginger Chutney chilled or at room temperature alongside cheeses, roasted meats, sandwiches, or as a condiment for your favorite Indian dishes.
7. This chutney can be stored in the refrigerator for up to two weeks, allowing the flavors to develop even further over time. Enjoy the vibrant taste of cranberries, the warmth of ginger, and the richness of caramelized onions in every spoonful of this delicious chutney.
Savor the delightful flavors of the holiday season with this Cranberry Onion And Ginger Chutney. Perfect for gifting or simply indulging in at home, this versatile condiment is bound to become a staple in your culinary repertoire. Experiment with different pairings and dishes to discover new ways to enhance your meals with the sweet and tangy goodness of this chutney. Bring a touch of elegance and bold flavors to your table with this easy-to-make, impressive chutney recipe.
