Cranberry Orange Bread

Introduction:
Indulge in the festive flavors of the holiday season with our delightful recipe for Cranberry Orange Bread. This sweet and tangy bread is bursting with juicy cranberries and fresh citrus zest, making it a perfect treat for Christmas morning or a cozy evening by the fire. The combination of tart cranberries and zesty orange creates a harmonious balance of flavors that will leave your home smelling divine. Follow our simple recipe to create a loaf that is sure to become a seasonal favorite among your family and friends.

Cranberry Orange Bread

Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 1/2 teaspoons baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/4 cup unsalted butter, softened
– 1 large egg
– 3/4 cup freshly squeezed orange juice
– Zest of 1 orange
– 1 1/2 cups fresh cranberries, halved

Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan with butter or non-stick cooking spray.

2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.

3. Add the softened butter to the dry ingredients and mix until the mixture resembles coarse crumbs.

4. In a separate bowl, beat the egg lightly, then stir in the orange juice and orange zest.

5. Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix – a few lumps are okay.

6. Gently fold in the halved cranberries, being careful not to crush them.

7. Pour the batter into the prepared loaf pan and spread it out evenly.

8. Bake the Cranberry Orange Bread in the preheated oven for 50-60 minutes or until a toothpick inserted into the center comes out clean.

9. Once baked, remove the bread from the oven and let it cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

10. Slice the bread and serve it fresh, or wrap it in plastic wrap to store for up to three days. For longer storage, wrap tightly in foil and freeze for up to one month.

Enjoy the delightful aroma of cranberries and orange wafting through your home as you bake this delicious treat. Whether you’re sharing it at a holiday gathering or savoring it with a cup of hot tea, this Cranberry Orange Bread is sure to spread warmth and joy this festive season. Let the flavors of the holidays brighten your home with this simple yet delightful recipe.