In the world of sweet treats, some recipes stand out for combining simplicity with delectable taste. One such delightful creation is the Cream Cheese Crescent Cookies. These cookies are the perfect blend of flaky crescent dough and a rich, creamy filling, resulting in a heavenly bite-sized snack that is guaranteed to please any sweet tooth. Easy to make and even easier to enjoy, these cookies are a must-have for any occasion. So, let’s dive into the recipe and learn how to whip up a batch of these irresistible goodies!
Cream Cheese Crescent Cookies
Ingredients:
– 1 tube crescent roll dough
– 4 oz cream cheese, softened
– 1/4 cup granulated sugar
– 1/2 teaspoon vanilla extract
– Powdered sugar for dusting (optional)
– Sprinkles for decorating (optional)
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the softened cream cheese, granulated sugar, and vanilla extract. Mix well until the ingredients are thoroughly combined and the mixture is smooth.
3. Unroll the crescent roll dough onto a clean surface and separate it into the pre-cut triangles.
4. Place a spoonful of the cream cheese mixture at the wider end of each crescent triangle.
5. Starting from the wider end, gently roll up each crescent triangle, tucking in the sides to enclose the filling. Place the rolled cookies on the prepared baking sheet, leaving a little space between each cookie.
6. Bake the cookies in the preheated oven for 10-12 minutes, or until they are golden brown and puffy.
7. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
8. Once the cookies have cooled, you can sprinkle them with powdered sugar for a touch of sweetness or decorate them with colorful sprinkles for a fun and festive look.
9. Serve these Cream Cheese Crescent Cookies at room temperature and enjoy the delightful combination of flaky pastry and creamy filling with every bite!
These Cream Cheese Crescent Cookies are the perfect treat to have on hand for unexpected guests, impromptu gatherings, or simply when you’re in the mood for something sweet and satisfying. The simplicity of this recipe makes it ideal for beginner bakers, yet the resulting cookies look and taste like they were made by a seasoned pro. So, the next time you’re looking to impress your friends and family with a delicious homemade treat, give this recipe a try and watch as these delightful cookies disappear in record time. Happy baking!
