Creamed Obrien Potatoes

If you’re looking for a comforting and satisfying side dish that will elevate your next meal, look no further than Creamed Obrien Potatoes. Creamy, cheesy, and packed with flavor, these potatoes are a delightful twist on a classic dish. Whether you’re hosting a dinner party or simply craving some delicious comfort food, this recipe is sure to impress your taste buds and leave you wanting more. Let’s dive into the delightful world of Creamed Obrien Potatoes!

Creamed Obrien Potatoes

Ingredients:
– 4 large russet potatoes, peeled and diced
– 1 small onion, finely chopped
– 1 green bell pepper, diced
– 1 red bell pepper, diced
– 2 cloves of garlic, minced
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 1 cup milk
– 1 cup shredded cheddar cheese
– Salt and pepper to taste
– Chopped fresh parsley for garnish

Instructions:
1. In a large pot, bring water to a boil and add the diced potatoes. Cook for about 8-10 minutes or until the potatoes are fork-tender. Drain and set aside.

2. In a large skillet, melt the butter over medium heat. Add the chopped onion, green bell pepper, red bell pepper, and minced garlic. Sauté until the vegetables are softened and fragrant, about 5-7 minutes.

3. Sprinkle the flour over the sautéed vegetables and butter. Stir well to combine and cook for an additional 1-2 minutes to get rid of the raw flour taste.

4. Slowly pour in the milk, stirring constantly to avoid lumps. Allow the mixture to simmer until it thickens and becomes creamy, about 5-7 minutes.

5. Reduce the heat to low and add the shredded cheddar cheese to the skillet. Stir until the cheese is completely melted and the mixture is smooth.

6. Gently fold in the cooked diced potatoes, mixing until they are well coated with the creamy cheese sauce. Season with salt and pepper to taste.

7. Let the Creamed Obrien Potatoes simmer on low heat for an additional 5 minutes to allow the flavors to meld together.

8. Once ready to serve, transfer the creamy potatoes to a serving dish and garnish with chopped fresh parsley for a pop of color and freshness.

Enjoy your Creamed Obrien Potatoes as a delightful side dish alongside your favorite proteins or as a satisfying main course for a cozy night in. This recipe is versatile and can be customized with your favorite herbs or additional toppings to suit your taste preferences. Creamy, savory, and oh-so-delicious, these potatoes are sure to become a family favorite in no time. Bon appétit!