There’s something truly comforting about enjoying a warm and satisfying meal that feels like a cozy hug for your taste buds. Enter our delicious recipe for Creamy Meatballs, a dish that strikes the perfect balance between hearty and creamy. With a blend of tender meatballs bathed in a luscious, velvety sauce, this dish is sure to become a family favorite in no time. Perfect for a comforting dinner at home or to impress guests at a gathering, these creamy meatballs are easy to prepare and oh-so-satisfying to eat. Let’s dive into how to create this mouthwatering dish!
Creamy Meatballs
Ingredients:
– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1/4 cup grated Parmesan cheese
– 1 egg
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper, to taste
– 2 tablespoons olive oil
– 1/4 cup butter
– 1/4 cup all-purpose flour
– 2 cups beef broth
– 1 cup heavy cream
– Chopped fresh parsley, for garnish
Instructions:
1. In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are fully incorporated.
2. Shape the mixture into meatballs, about 1 inch in diameter. You should get around 20 meatballs.
3. In a large skillet, heat the olive oil over medium heat. Add the meatballs in batches and cook until browned on all sides, about 8-10 minutes. Remove the meatballs from the skillet and set them aside.
4. In the same skillet, melt the butter over medium heat. Stir in the flour and cook for about 1-2 minutes until golden brown, stirring constantly.
5. Gradually whisk in the beef broth until smooth and thickened.
6. Pour in the heavy cream and continue to cook, stirring occasionally, until the sauce is smooth and creamy, about 5-7 minutes.
7. Return the meatballs to the skillet, coating them with the creamy sauce. Let them simmer in the sauce for an additional 5-10 minutes until fully cooked through.
8. Sprinkle the chopped fresh parsley over the meatballs before serving for a pop of color and freshness.
9. Serve the creamy meatballs hot over cooked pasta, rice, or mashed potatoes, and enjoy the comforting flavors of this hearty dish.
Whether you are looking to elevate a weeknight dinner or impress your guests with a delicious homemade meal, these Creamy Meatballs are a surefire way to bring warmth and flavor to the table. The combination of tender meatballs and a rich, velvety sauce is a match made in culinary heaven, and it’s a dish that will have everyone coming back for seconds. So, roll up your sleeves, gather your ingredients, and get ready to indulge in the comforting deliciousness of these creamy meatballs.
