Crunchy on the outside, tender on the inside, there’s nothing quite like biting into a freshly made Crispy Onion Patty. These little treasures are packed with savory flavor and make the perfect addition to any meal. Whether you serve them as a side dish, a snack, or even as a delicious appetizer, they are sure to be a hit with family and friends. Learn how to whip up a batch of these delightful Crispy Onion Patties with our easy-to-follow recipe below.
Crispy Onion Patties
**Ingredients:**
– 2 large onions, thinly sliced
– 1 cup all-purpose flour
– 1 teaspoon baking powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon paprika
– 1/4 teaspoon garlic powder
– 1/4 teaspoon onion powder
– 1/2 cup milk
– 1 egg
– Vegetable oil for frying
**Instructions:**
1. In a large mixing bowl, combine the flour, baking powder, salt, black pepper, paprika, garlic powder, and onion powder. Mix well to ensure the seasonings are evenly distributed.
2. In a separate bowl, whisk together the milk and egg until well combined.
3. Gradually pour the milk and egg mixture into the dry ingredients, stirring constantly until you have a smooth batter.
4. Add the thinly sliced onions to the batter, making sure each slice is well coated.
5. In a deep skillet or frying pan, heat vegetable oil over medium-high heat until it reaches 350°F (175°C).
6. Using a spoon or your hands, carefully drop spoonfuls of the onion mixture into the hot oil. Flatten each patty slightly with the back of the spoon.
7. Fry the onion patties for about 3-4 minutes on each side, or until they are golden brown and crispy. You may need to fry them in batches to avoid overcrowding the pan.
8. Once the patties are cooked to perfection, remove them from the oil and place them on a paper towel-lined plate to drain any excess oil.
9. Serve the Crispy Onion Patties warm with your favorite dipping sauce or as a side dish to complement your main course.
Enjoy these Crispy Onion Patties as a tasty snack, a flavorful side dish, or a crowd-pleasing appetizer. Their crispy exterior and tender onion center will have everyone reaching for more. These patties are easy to make and perfect for any occasion, from casual gatherings to holiday feasts. Add them to your recipe repertoire and watch them become a new family favorite.
