Crock Pot Pork Sirloin

Cooking a delicious and tender pork sirloin meal doesn’t have to be a daunting task. With the help of your trusty crock pot, you can easily create a mouthwatering dish that will have your family and friends coming back for seconds. This recipe for Crock Pot Pork Sirloin is perfect for busy days when you want a hearty meal waiting for you at the end of the day. The slow cooking process allows the flavors to meld together beautifully, resulting in a dish that is not only easy to make but also incredibly tasty.

**Crock Pot Pork Sirloin**

**Ingredients:**
– 2 pounds pork sirloin, trimmed of excess fat
– 1 onion, sliced
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1/4 cup soy sauce
– 2 tablespoons honey
– 2 tablespoons Dijon mustard
– 1 tablespoon balsamic vinegar
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper, to taste
– 2 tablespoons cornstarch
– 2 tablespoons water
– Fresh parsley, for garnish

**Instructions:**
1. Begin by preparing your pork sirloin. Trim off any visible fat and season generously with salt and pepper.
2. Place the sliced onions and minced garlic at the bottom of your crock pot.
3. Carefully place the seasoned pork sirloin on top of the onions and garlic.
4. In a medium bowl, whisk together the chicken broth, soy sauce, honey, Dijon mustard, balsamic vinegar, dried thyme, and paprika until well combined.
5. Pour the sauce over the pork sirloin in the crock pot, ensuring that the meat is well coated.
6. Cover and cook on low for 6-8 hours, or until the pork is tender and easily shreds with a fork.
7. Once the cooking time is up, carefully remove the pork sirloin from the crock pot and transfer it to a cutting board. Shred the meat using two forks.
8. In a small bowl, mix the cornstarch and water until smooth to make a slurry. Stir the slurry into the sauce in the crock pot to thicken it.
9. Return the shredded pork to the crock pot and stir to combine with the thickened sauce.
10. Taste and adjust the seasoning with salt and pepper, if needed.
11. Serve the Crock Pot Pork Sirloin garnished with fresh parsley for a pop of color and added freshness.

This Crock Pot Pork Sirloin recipe is an excellent option for a cozy dinner at home, especially when you want a dish that is both easy to prepare and full of flavor. The slow cooking process allows the pork to become incredibly tender, while the combination of savory and tangy flavors in the sauce adds depth to the dish. With minimal hands-on time required, you can set it and forget it, allowing you to focus on other things while your crock pot works its magic. Enjoy this comforting meal with your favorite sides for a satisfying dinner that everyone will love.

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