Looking for a cozy, hearty meal that practically cooks itself? Look no further than our delicious recipe for Crockpot Beef Pasta. This dish combines tender beef, flavorful sauce, and perfectly cooked pasta for a satisfying meal the whole family will love. Let your slow cooker do all the work while you enjoy the wonderful aromas wafting through your home. Get ready for a flavorful and comforting dinner that’s as easy to make as it is delicious!
**Crockpot Beef Pasta**
**Ingredients:**
– 1.5 lbs beef stew meat, cubed
– 1 onion, diced
– 3 cloves garlic, minced
– 1 red bell pepper, chopped
– 1 can (28 oz) crushed tomatoes
– 2 cups beef broth
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 8 oz pasta (such as penne or rotini)
– Fresh parsley, chopped (for garnish)
– Grated Parmesan cheese (for serving)
**Instructions:**
1. In the crockpot, combine the beef stew meat, diced onion, minced garlic, chopped red bell pepper, crushed tomatoes, beef broth, dried oregano, dried basil, salt, and black pepper. Stir well to combine all the ingredients.
2. Cover the crockpot with the lid and cook on low heat for 6-8 hours or high heat for 3-4 hours. You want to cook the beef until it is tender and easily shreds apart.
3. About 30 minutes before serving, add the pasta to the crockpot. Stir the pasta into the beef mixture, making sure it is submerged in the liquid.
4. Cover the crockpot again and cook on high heat for an additional 30 minutes to 1 hour, or until the pasta is cooked al dente. Be sure to stir the pasta occasionally to prevent sticking.
5. Once the pasta is cooked, give the mixture a good stir to combine all the ingredients. Taste and adjust the seasoning if needed.
6. Serve the Crockpot Beef Pasta hot, garnished with chopped fresh parsley, and a generous sprinkle of grated Parmesan cheese on top. Enjoy the comforting flavors of this delicious dish!
This Crockpot Beef Pasta recipe is perfect for busy weeknights when you want a warm and satisfying meal without all the fuss. The slow cooking process allows the flavors to meld together beautifully, creating a dish that is sure to become a family favorite. Feel free to customize this recipe by adding your favorite vegetables or using a different type of pasta. Get creative and make it your own!
