Crockpot With Chicken Thighs

In the hustle and bustle of modern-day life, coming home to a warm and delicious meal ready and waiting for you is like a hug in a bowl. This slow-cooked dish is perfect for busy days when you crave a hearty, comforting dinner without spending hours in the kitchen. Our “Crockpot With Chicken Thighs” recipe is a flavorful and easy-to-make meal that will fill your home with mouthwatering aromas and leave your taste buds dancing with joy.

Crockpot With Chicken Thighs

Ingredients:
– 6 bone-in, skin-on chicken thighs
– 1 large onion, diced
– 4 garlic cloves, minced
– 1 can (14.5 oz) diced tomatoes
– 1 cup chicken broth
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions:
1. Prep the chicken thighs by patting them dry with paper towels and seasoning them generously with salt and pepper.
2. In a large skillet, heat the olive oil over medium-high heat. Sear the chicken thighs, skin side down, until golden brown, about 3-4 minutes. Flip and sear the other side for an additional 2-3 minutes. Transfer the chicken to your crockpot.
3. In the same skillet, add the diced onion and minced garlic. Sauté until fragrant and the onions are translucent, about 3-4 minutes.
4. Add the diced tomatoes (with their juices) to the skillet. Stir to combine with the onions and garlic, scraping up any browned bits from the bottom of the pan.
5. Pour the tomato mixture over the chicken thighs in the crockpot. Add the chicken broth, dried thyme, paprika, and an additional sprinkle of salt and pepper.
6. Cover the crockpot with the lid and cook on low heat for 4-6 hours or until the chicken is tender and cooked through.
7. Once the chicken is done cooking, use a slotted spoon to transfer it to a serving dish. Spoon the sauce over the chicken thighs and garnish with freshly chopped parsley.
8. Serve your delicious crockpot chicken thighs with your favorite sides, such as steamed rice, mashed potatoes, or a crisp salad. Enjoy the tender, flavorful chicken that practically falls off the bone!

This “Crockpot With Chicken Thighs” recipe is a wonderful addition to your repertoire of cozy and satisfying meals. The slow cooking process allows the flavors to meld together beautifully, resulting in a dish that is both comforting and delicious. Whether you’re hosting a family dinner or simply treating yourself to a special meal, this recipe is sure to please everyone at the table. So, set it, forget it, and delight in the magic of a home-cooked meal that requires minimal effort but delivers maximum flavor.