Crustless Spinach Quiche

If you’re looking for a delicious and healthy dish that’s perfect for any time of day, look no further than our recipe for Crustless Spinach Quiche. This savory quiche is packed with nutritious spinach and flavorful cheese, making it a satisfying option for breakfast, lunch, or dinner. Best of all, it’s easy to make and can be customized with your favorite ingredients. Whether you’re hosting a brunch or simply want to enjoy a cozy meal at home, this Crustless Spinach Quiche is sure to become a staple in your recipe collection.

Crustless Spinach Quiche

Ingredients:
– 1 tablespoon olive oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 5 cups fresh spinach, chopped
– 1 cup cherry tomatoes, halved
– 6 large eggs
– 1 cup milk
– 1 cup shredded cheese (such as cheddar or Gruyere)
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon paprika

Instructions:
1. Preheat your oven to 375°F (190°C) and grease a 9-inch pie dish with cooking spray. Set aside.
2. In a skillet over medium heat, heat the olive oil. Add the diced onion and minced garlic, sautéing until the onion is translucent and fragrant, about 3-4 minutes.
3. Add the chopped spinach to the skillet and cook until wilted, about 2-3 minutes. Stir in the halved cherry tomatoes and cook for an additional minute. Remove the skillet from heat and set aside.
4. In a large mixing bowl, whisk together the eggs and milk until well combined. Add the shredded cheese, salt, black pepper, and paprika, mixing until all ingredients are evenly distributed.
5. Stir in the cooked spinach and tomato mixture into the egg mixture, ensuring that everything is well incorporated.
6. Pour the quiche mixture into the prepared pie dish, spreading it out evenly.
7. Bake the Crustless Spinach Quiche in the preheated oven for 30-35 minutes, or until the top is set and slightly golden brown.
8. Once cooked, remove the quiche from the oven and let it cool for a few minutes before slicing and serving.

Enjoy a slice of this delightful Crustless Spinach Quiche hot or at room temperature. Serve it alongside a fresh salad or a side of roasted vegetables for a complete and satisfying meal. This versatile dish can also be prepared in advance and enjoyed throughout the week, making it a convenient option for busy days. Whether you’re a seasoned chef or new to the kitchen, this recipe is sure to impress with its flavor and simplicity. So, gather your ingredients and get ready to savor every bite of this delectable Crustless Spinach Quiche.