Cucumber

Are you looking for a refreshing and light recipe to add to your collection? Look no further than this delightful cucumber salad that will brighten up any meal or make a perfect solo snack on a hot summer day. This crunchy and tangy salad is not only delicious but also incredibly easy to prepare. Give your taste buds a treat with this simple yet satisfying dish that combines the crispness of fresh cucumbers with the zing of a homemade vinaigrette. Let’s dive into making this mouthwatering cucumber salad.

**Cucumber Salad Recipe**

**Ingredients:**
– 2 large cucumbers, thinly sliced
– 1/4 red onion, thinly sliced
– 1/4 cup fresh dill, chopped
– 1/4 cup apple cider vinegar
– 1/4 cup olive oil
– 2 tablespoons honey
– Salt and pepper, to taste

**Instructions:**
1. Start by prepping the cucumbers. Wash them thoroughly under cold water and pat dry with a clean kitchen towel. If the skin is tough or waxed, consider peeling the cucumbers for a smoother texture.
2. Using a sharp knife or a mandoline slicer, thinly slice the cucumbers and place them in a large mixing bowl. If you prefer a crisper salad, you can also salt the cucumber slices and let them sit for 10-15 minutes before rinsing and draining excess water.
3. Slice the red onion into thin strips and add them to the bowl with the cucumbers.
4. In a small bowl, whisk together the apple cider vinegar, olive oil, honey, salt, and pepper until well combined. This simple vinaigrette will provide a delightful balance of acidity and sweetness to the salad.
5. Pour the vinaigrette over the cucumbers and onions in the mixing bowl.
6. Add the chopped fresh dill to the bowl and gently toss all the ingredients together, ensuring the dressing is evenly distributed and coats the vegetables.
7. Let the cucumber salad sit in the refrigerator for at least 30 minutes before serving. This will allow the flavors to meld together and enhance the overall taste of the salad.
8. Once chilled, give the salad a final taste and adjust the seasoning if needed. You can add more salt, pepper, or a splash of extra vinegar to brighten up the flavors.
9. Serve the cucumber salad as a side dish alongside grilled meats, seafood, or enjoy it on its own as a light and refreshing snack.

Enjoy the cool and crisp flavors of this cucumber salad that will elevate any meal with its fresh and vibrant taste. Whether you’re hosting a summer barbecue, having a picnic in the park, or simply looking for a healthy snack, this recipe is sure to become a favorite in your recipe repertoire. Feel free to customize the salad by adding cherry tomatoes, feta cheese, or even some toasted nuts for extra crunch.Embrace the simplicity and deliciousness of this cucumber salad that celebrates the bounty of the season with every bite!