Date Nut Cake Mix Cookies
Craving a sweet treat that’s simple to make and bursting with flavor? Look no further than these delightful Date Nut Cake Mix Cookies. These cookies are a perfect balance of chewy and crunchy, thanks to the combination of dates, nuts, and cake mix. Whip up a batch of these cookies for a cozy evening at home or to share with friends at a gathering. Let’s get baking!
Date Nut Cake Mix Cookies
Ingredients:
– 1 box yellow cake mix
– 1/2 cup butter, softened
– 2 eggs
– 1 teaspoon vanilla extract
– 1 cup chopped dates
– 1 cup chopped nuts (walnuts or pecans work well)
– Powdered sugar, for dusting (optional)
Instructions:
1. Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper and set aside.
2. In a large mixing bowl, combine the yellow cake mix, softened butter, eggs, and vanilla extract. Mix until well combined and a dough forms.
3. Fold in the chopped dates and nuts, making sure they are evenly distributed throughout the dough.
4. Using a small cookie scoop or spoon, portion out the cookie dough onto the prepared baking sheet, leaving some space between each cookie for spreading.
5. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown.
6. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
7. If desired, dust the cooled cookies with powdered sugar for a finishing touch.
8. Serve these Date Nut Cake Mix Cookies with a steaming cup of tea or coffee for a delightful snack or dessert.
These cookies are a wonderful way to enjoy the classic combination of dates and nuts in a new and delicious form. The convenience of using cake mix makes this recipe a breeze to whip up whenever a craving strikes. Whether you’re baking these cookies for yourself or sharing them with loved ones, they are sure to be a hit. So, put on your apron and get ready to enjoy the cozy comforts of homemade treats with these delightful Date Nut Cake Mix Cookies. Happy baking!