In the world of cozy baking, few things can spark joy quite like a freshly baked Date Nut Loaf. This delightful treat is a wonderful blend of sweet dates and crunchy nuts, coming together in a moist and flavorful loaf that is perfect to enjoy with a cup of tea or coffee. Whether you are hosting a brunch, treating yourself to a leisurely weekend breakfast, or simply looking to add a touch of sweetness to your day, this Date Nut Loaf recipe is sure to hit the spot.
**Date Nut Loaf**
**Ingredients:**
– 1 cup pitted dates, chopped
– 1 cup boiling water
– 1 teaspoon baking soda
– 1/4 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1/2 teaspoon salt
– 1/2 cup chopped walnuts or pecans
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a small bowl, combine the chopped dates and baking soda. Pour the boiling water over the dates and let them sit for about 5 minutes to soften.
3. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter-sugar mixture, beating until well combined.
5. Gradually mix in the flour and salt until just incorporated. Do not overmix.
6. Fold in the softened dates along with any liquid from the bowl and the chopped nuts.
7. Pour the batter into the prepared loaf pan, spreading it evenly.
8. Bake in the preheated oven for 50-60 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the Date Nut Loaf to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
The aroma of sweet dates and toasted nuts filling your kitchen as this Date Nut Loaf bakes is simply irresistible. It’s a perfect treat to make for family and friends or to indulge in as a special homemade delight just for you. Enjoy a slice for breakfast, as a snack, or as a comforting dessert – this loaf is versatile and delicious at any time of day. Give this recipe a try and let the comforting flavors of date and nut take you on a warm, delightful journey of homemade goodness!
