Decorating Christmas Cookies Icing

Christmas is a time for cozy gatherings, twinkling lights, and delicious treats. One classic holiday tradition that brings joy to both kids and adults alike is decorating Christmas cookies. In this recipe, we will focus on making the perfect icing to adorn your cookies with festive designs and colors. Spread the holiday cheer and let your creativity shine with these delightful Decorating Christmas Cookies Icing!

**Ingredients:**
– 2 cups powdered sugar
– 1 tablespoon meringue powder
– 2-3 tablespoons water
– Food coloring (assorted colors)
– Sprinkles, edible glitter, or other decorations

**Instructions:**

1. **Prepare Your Workspace:** Before you start making the icing, set up your workspace with all the necessary tools and decorations. Lay out a clean surface for decorating, gather your cookies, icing bags or small ziplock bags, and any festive sprinkles or edible decorations you plan to use.

2. **Mix the Base:** In a medium mixing bowl, sift the powdered sugar to remove any clumps. Add the meringue powder and mix well to combine.

3. **Add Water:** Gradually add water to the mixture, stirring continuously until you achieve a smooth and thick consistency. The icing should be thick enough to hold its shape when piped onto the cookies but thin enough to spread easily.

4. **Color Your Icing:** Divide the base icing into smaller bowls depending on how many colors you want to use. Add a few drops of food coloring to each bowl and mix until you reach your desired shades. For a variety of colors, consider red, green, blue, and yellow for a festive touch.

5. **Decorate Your Cookies:** Fill your icing bags or small ziplock bags with the colored icings. Twist the top of the bag to prevent any icing from spilling out. With a gentle squeeze, pipe the icing onto your cookies in various designs such as snowflakes, candy canes, wreaths, or simple lines and dots.

6. **Add Decorations:** While the icing is still wet, sprinkle your cookies with festive decorations such as edible glitter, colored sugar, or small candies. Get creative and experiment with different combinations to make each cookie unique and eye-catching.

7. **Let Your Cookies Set:** Allow your decorated cookies to set for at least 1-2 hours to ensure the icing is firm and the decorations are secure. Once the icing has dried completely, carefully stack the cookies or place them in individual treat bags for gifting.

8. **Enjoy Your Festive Treats:** Serve your beautifully decorated Christmas cookies at holiday gatherings, cookie exchange parties, or enjoy them as a special treat with a cup of hot cocoa by the fireplace. Share the joy of the season with your family and friends through these delicious and charming treats.

Whether you are a seasoned baker or trying your hand at cookie decorating for the first time, this Decorating Christmas Cookies Icing recipe is sure to bring a touch of magic to your holiday celebrations. Get creative, let your imagination run wild, and spread joy one cookie at a time!