Deer Bologna

Need a delicious snack that’s perfect for picnics, backyard BBQs, or just a cozy night in? Look no further than this homemade Deer Bologna recipe! This savory treat is great for slicing up with cheese and crackers, adding to charcuterie boards, or enjoying on its own. Made with lean deer meat and a blend of seasonings, this bologna is sure to impress your family and friends with its rich flavor and homemade touch.

Deer Bologna

Ingredients:
– 2 pounds ground deer meat
– 1/2 pound pork fat, diced
– 1/4 cup non-iodized salt
– 2 tablespoons brown sugar
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– 1 tablespoon mustard seed
– 1 teaspoon ground black pepper
– 1/2 teaspoon pink curing salt

Instructions:
1. In a large bowl, combine the ground deer meat and diced pork fat. Mix well until evenly combined.
2. In a separate bowl, whisk together the non-iodized salt, brown sugar, garlic powder, onion powder, mustard seed, black pepper, and pink curing salt.
3. Sprinkle the seasoning mixture over the meat mixture. Using your hands, knead the seasonings into the meat until well incorporated.
4. Cover the bowl with plastic wrap and refrigerate the mixture for at least 24 hours to allow the flavors to meld together.
5. Preheat your oven to 325°F (165°C). Line a baking sheet with parchment paper.
6. Form the meat mixture into a large loaf shape and place it on the prepared baking sheet.
7. Bake the bologna in the preheated oven for 1 1/2 to 2 hours, or until the internal temperature reaches 160°F (71°C).
8. Remove the bologna from the oven and let it cool to room temperature before slicing.
9. Slice the deer bologna thinly and serve with your favorite accompaniments.

Enjoy this homemade Deer Bologna as a tasty addition to your charcuterie board, sandwiches, or as a flavorful snack on its own. The blend of seasonings and the richness of the deer meat make this bologna a standout treat that will impress your guests and have them coming back for more. Experiment with different spices and seasonings to customize the flavor to your liking, and don’t forget to share this recipe with friends and family who appreciate a good homemade snack. Get ready to elevate your snacking game with this delicious Deer Bologna recipe!