Indulge in the rich and decadent flavors of these Devil’s Food Cream Cheese Cookies! If you’re looking to satisfy your sweet tooth with a delightful treat that combines the irresistible taste of devil’s food cake with the creaminess of cream cheese, then this recipe is perfect for you. These cookies are sure to become a favorite in your household, whether you enjoy them with a cup of tea in the afternoon or as a sweet ending to a delicious meal. Let’s dive into the recipe and elevate your baking game with these heavenly cookies.
Devil’s Food Cream Cheese Cookies
Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 8 oz cream cheese, softened
– 1 teaspoon vanilla extract
– 2 cups all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup chocolate chips
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the cream cheese and vanilla extract to the butter-sugar mixture, and beat until well combined.
4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth cookie dough forms.
6. Fold in the chocolate chips until they are evenly distributed throughout the dough.
7. Using a cookie scoop or spoon, portion out the dough onto the prepared baking sheet, leaving some space between each cookie for spreading.
8. Bake the cookies in the preheated oven for 12-15 minutes, or until set but still slightly soft in the center.
9. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Once cooled, serve these Devil’s Food Cream Cheese Cookies and enjoy the rich, chocolatey goodness with your loved ones!
These Devil’s Food Cream Cheese Cookies are a delightful twist on traditional chocolate chip cookies, combining the deep, rich flavor of devil’s food cake with the creamy tanginess of cream cheese. The addition of chocolate chips adds extra bursts of sweetness and texture to each bite, making these cookies a truly irresistible treat. Whether you’re baking them for a special occasion or simply to satisfy your cravings, these cookies are sure to bring joy to anyone who enjoys a good old-fashioned homemade dessert. So, gather your ingredients and get ready to bake up a batch of these heavenly cookies that will quickly become a new favorite in your recipe collection!
