If you’re looking for a delicious treat that’s kind to your blood sugar levels, these Diabetic Oatmeal Chocolate Chip Cookies are just what you need. Packed with the wholesome goodness of oats and the sweetness of chocolate chips, these cookies strike the perfect balance between indulgence and health-conscious snacking. Whether you have diabetes or simply want a guilt-free dessert option, these oatmeal cookies are sure to satisfy your sweet tooth without causing a spike in your blood sugar levels. Let’s get baking!
Diabetic Oatmeal Chocolate Chip Cookies
Ingredients:
– 1 cup rolled oats
– 1 cup whole wheat flour
– 1/2 teaspoon baking soda
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/4 cup unsweetened applesauce
– 1/4 cup melted coconut oil
– 1/3 cup honey or maple syrup (for a vegan option)
– 1 teaspoon vanilla extract
– 1/2 cup sugar-free chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, mix together the rolled oats, whole wheat flour, baking soda, cinnamon, and salt until well combined.
3. In a separate bowl, whisk together the applesauce, melted coconut oil, honey or maple syrup, and vanilla extract until smooth.
4. Gradually add the wet ingredients to the dry ingredients, stirring until a soft dough forms.
5. Gently fold in the sugar-free chocolate chips until evenly distributed throughout the dough.
6. Using a cookie scoop or tablespoon, scoop out portions of dough and place them on the prepared baking sheet, spacing them at least 1 inch apart.
7. Flatten each cookie slightly with the back of a spoon or your fingers.
8. Bake the cookies for 12-15 minutes, or until the edges are golden brown.
9. Remove the baking sheet from the oven and allow the cookies to cool for a few minutes before transferring them to a wire rack to cool completely.
These Diabetic Oatmeal Chocolate Chip Cookies are a delightful treat that you can enjoy without guilt. The combination of hearty oats, whole wheat flour, and natural sweeteners makes them a healthier alternative to traditional cookies. Plus, the addition of sugar-free chocolate chips adds a touch of indulgence without spiking your blood sugar levels. Whether you are managing diabetes or simply want a wholesome snack option, these cookies are sure to become a favorite in your household. Bake up a batch today and savor the deliciousness of these guilt-free treats!
