Diced Trim Pork

Intro:
When it comes to cozy home cooking, nothing beats a hearty and flavorful pork dish that’s both comforting and satisfying. One recipe that perfectly fits the bill is Diced Trim Pork. This dish combines tender pork pieces with a medley of aromatic herbs and spices, resulting in a mouthwatering meal that is sure to become a family favorite.

Diced Trim Pork

Ingredients:
– 1 pound of pork loin, trimmed and diced into bite-sized pieces
– 2 tablespoons of olive oil
– 1 onion, diced
– 3 cloves of garlic, minced
– 1 teaspoon of dried thyme
– 1 teaspoon of paprika
– 1 teaspoon of cumin
– 1 teaspoon of salt
– 1/2 teaspoon of black pepper
– 1 cup of chicken broth
– 1 tablespoon of tomato paste
– Fresh parsley, for garnish

Instructions:
1. In a large skillet, heat the olive oil over medium heat. Add the diced pork pieces in a single layer and cook until browned on all sides, about 5-7 minutes. Transfer the pork to a plate and set aside.

2. In the same skillet, add the diced onion and cook until translucent, about 3-4 minutes. Stir in the minced garlic and cook for an additional minute until fragrant.

3. Add the thyme, paprika, cumin, salt, and black pepper to the skillet, stirring to coat the onion and garlic in the flavorful spices.

4. Return the browned pork pieces back to the skillet. Pour in the chicken broth and add the tomato paste, stirring to combine everything well. Bring the mixture to a simmer.

5. Cover the skillet with a lid and let it cook for about 20-25 minutes, or until the pork is cooked through and tender. Stir occasionally to ensure even cooking.

6. Once the pork is cooked, taste and adjust seasoning if needed. If the sauce is too thin, you can simmer it uncovered for a few more minutes to thicken it up.

7. Serve the Diced Trim Pork hot, garnished with freshly chopped parsley for a pop of color and freshness. This dish pairs beautifully with rice, mashed potatoes, or crusty bread to soak up the savory sauce.

Enjoy this delicious Diced Trim Pork dish with your loved ones for a cozy and satisfying meal that’s perfect for any night of the week. The tender pork, flavorful spices, and aromatic herbs make this recipe a standout choice for those looking to add a touch of comfort and warmth to their dining table. Let the enticing aroma fill your home as you simmer this dish to perfection, creating lasting memories one delicious bite at a time.

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