Are you looking to add a touch of freshness and flavor to your classic mashed potatoes? Look no further than this delightful recipe for Dill Mashed Potatoes. The combination of creamy potatoes with the bright, herbaceous notes of dill creates a dish that is both comforting and uplifting. Perfect for a cozy night in or to accompany a special meal, these dill mashed potatoes are sure to become a favorite in your recipe repertoire.
**Dill Mashed Potatoes**
**Ingredients:**
– 2 pounds potatoes, peeled and diced
– 4 tablespoons butter
– 1/2 cup milk
– 1/4 cup sour cream
– 2 tablespoons fresh dill, chopped
– Salt and pepper to taste
**Instructions:**
1. In a large pot, cover the diced potatoes with cold water and add a pinch of salt. Bring the water to a boil over medium-high heat. Cook until the potatoes are fork-tender, typically around 15-20 minutes.
2. Once the potatoes are cooked, drain them well and return them to the pot.
3. Add butter, milk, and sour cream to the pot with the potatoes. Using a potato masher, mash the ingredients together until smooth and creamy. Adjust the consistency by adding more milk if needed.
4. Stir in the chopped fresh dill, ensuring it is evenly distributed throughout the mashed potatoes.
5. Season the dill mashed potatoes with salt and pepper to taste. Remember, the dill adds a wonderful flavor, so take care not to overpower it with too much salt.
6. Transfer the dill mashed potatoes to a serving dish and garnish with an extra sprinkle of fresh dill for a pop of color and flavor.
7. Serve the dill mashed potatoes hot alongside your favorite main course or enjoy them as a comforting stand-alone dish.
These Dill Mashed Potatoes are a simple yet sophisticated twist on a classic side dish. The addition of fresh dill elevates the flavors and offers a refreshing change from traditional mashed potatoes. Whether you are hosting a dinner party or simply craving a cozy night in, these dill mashed potatoes are sure to add a touch of elegance to any meal. Enjoy the creamy texture and herbaceous notes of this delightful dish, and savor the warmth and comfort it brings to your table.
