Disappearing Cookies

Can you resist the temptation of freshly baked cookies that seem to vanish as soon as they come out of the oven? If not, you’re in for a treat with this delightful recipe for Disappearing Cookies. These soft and chewy cookies are simply irresistible, perfect for a cozy afternoon or as a sweet surprise for unexpected guests. Let’s dive into making these magical treats!

**Disappearing Cookies**

**Ingredients:**
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup packed light brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup semi-sweet chocolate chips
– 1 cup white chocolate chips
– 1 cup chopped pecans (optional)

**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the eggs, one at a time, then stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
6. Gently fold in the chocolate chips and chopped pecans, if using, until evenly distributed in the cookie dough.
7. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them a few inches apart.
8. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Store the Disappearing Cookies in an airtight container at room temperature, but be warned—they may disappear before you know it!

These Disappearing Cookies are a crowd-pleaser, perfect for any occasion where you want to bring a touch of sweetness and comfort. Feel free to customize the recipe by adding your favorite mix-ins like dried fruit, toffee bits, or even a sprinkle of sea salt on top for a gourmet twist. Whether enjoyed with a glass of cold milk or a cup of hot tea, these cookies are sure to make any moment a little sweeter. So, bake a batch today and watch them vanish before your eyes!