Dreamsicle Delight Pie

Welcome to a slice of heaven with our delightful Dreamsicle Delight Pie recipe! This creamy and refreshing dessert is perfect for those warm summer days or anytime you’re craving a sweet yet tangy treat. With its smooth orange filling sitting atop a buttery graham cracker crust, this pie is sure to become a new favorite in your dessert repertoire.

Dreamsicle Delight Pie

Ingredients:
– 1 1/2 cups graham cracker crumbs
– 6 tablespoons unsalted butter, melted
– 1/4 cup sugar
– 1 (14-ounce) can sweetened condensed milk
– 1/2 cup freshly squeezed orange juice
– 2 tablespoons orange zest
– 2 cups heavy cream
– 1/4 cup powdered sugar
– 1 teaspoon vanilla extract
– Orange slices and fresh mint leaves for garnish

Instructions:
1. Preheat your oven to 350°F (180°C).
2. In a mixing bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix until the crumbs are evenly coated.
3. Press the crumb mixture firmly into the bottom and up the sides of a 9-inch pie dish. Bake the crust for 8-10 minutes until lightly golden. Remove from the oven and let it cool completely.
4. In a separate bowl, whisk together the sweetened condensed milk, orange juice, and orange zest until well combined.
5. Pour the orange mixture into the cooled graham cracker crust and spread it out evenly. Place the pie dish in the refrigerator to set for at least 4 hours or overnight.
6. When the pie is set, prepare the whipped cream topping. In a chilled bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
7. Spread the whipped cream over the top of the pie, creating swirls with a spatula for a decorative touch.
8. Garnish the Dreamsicle Delight Pie with orange slices and fresh mint leaves before serving.

Enjoy this zesty and creamy Dreamsicle Delight Pie with family and friends as a show-stopping dessert that’s both delicious and visually appealing. The crisp graham cracker crust combined with the light citrus flavor of the orange filling is a match made in dessert heaven! This recipe is simple to make but will impress guests with its vibrant colors and delightful taste. Serve this chilled for the perfect summertime treat that will have everyone coming back for seconds.