Dried Plum Cookie

If you’re looking for a delightful treat to enjoy with a cup of tea or coffee, these Dried Plum Cookies are a perfect choice. These cookies strike the right balance between sweet and tangy, with the chewy texture of dried plums adding a burst of flavor. They are simple to make and are sure to become a favorite in your household. Let’s dive into the recipe to create these delicious cookies.

**DRIED PLUM COOKIES**

**Ingredients:**
– 1 cup all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup brown sugar
– 1/4 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 3/4 cup chopped dried plums
– 1/2 cup chopped walnuts (optional)

**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set this dry ingredient mixture aside.
3. In a separate larger bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter mixture, beating until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just incorporated. Be careful not to overmix the dough.
6. Fold in the chopped dried plums and walnuts (if using), making sure they are evenly distributed throughout the dough.
7. Using a cookie scoop or spoon, place mounds of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Gently press down on each cookie to slightly flatten them.
9. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
10. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These Dried Plum Cookies are a wonderful treat to have on hand for a quick snack or to serve to guests. The combination of the chewy dried plums and crunchy walnuts (if added) creates a delightful texture that will have everyone reaching for seconds. Feel free to try different variations by adding chocolate chips or a sprinkle of cinnamon for a unique twist.

Enjoy these cookies with a warm beverage on a cozy afternoon or pack them in your lunchbox for a delicious pick-me-up during the day. The simplicity of this recipe makes it ideal for even beginner bakers, so don’t hesitate to whip up a batch and share the joy of these Dried Plum Cookies with your loved ones.

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