There’s something undeniably comforting about enjoying a warm and freshly baked treat on a cozy afternoon. If you’re looking to add a delightful touch to your day, why not try your hand at making some homememade “Drop” cookies? Designed to be quick and easy to prepare, these cookies are perfect for satisfying your sweet tooth with minimal effort. Let’s dive right in and whip up a batch of these delicious treats!
**Drop Cookies**
**Ingredients:**
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1/4 cup brown sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup chocolate chips (or any mix-ins of your choice, like nuts or dried fruit)
**Instructions:**
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt until well combined. Set aside.
3. In a separate large mixing bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the egg and vanilla extract until smooth and well incorporated.
5. Gradually add the dry flour mixture into the wet ingredients, mixing until a soft dough forms.
6. Fold in the chocolate chips or any other mix-ins of your choice until evenly distributed throughout the dough.
7. Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
9. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These delectable “Drop” cookies are best enjoyed warm with a glass of milk or a cup of your favorite hot beverage. You can also store them in an airtight container for a few days to enjoy as a quick snack whenever you crave something sweet. Feel free to get creative with the mix-ins, whether it’s adding chopped nuts for extra crunch or dried fruit for a burst of flavor.
Next time you’re in need of a simple yet satisfying baking project, give these “Drop” cookies a try. Their soft and chewy texture combined with the sweetness of chocolate chips make them a crowd-pleaser for any occasion. Enjoy the process of creating these homemade treats and share them with loved ones for a delightful treat that everyone will love.
