Drop Sugar Cookie With Frosting

There’s something magical about the simplicity and comforting sweetness of a classic drop sugar cookie. Just the right balance of softness and crunch, these cookies are a timeless treat that brings warmth to any gathering. Adding frosting takes them to a whole new level—turning them into a delightful canvas for creativity and flavor. This recipe for Drop Sugar Cookies with Frosting will guide you through creating these delicious gems that are perfect for any occasion.

Drop Sugar Cookies with Frosting

Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 teaspoon vanilla extract
– 2 large eggs
– 3 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt

Frosting Ingredients:
– 2 cups powdered sugar
– 3 tablespoons milk
– 1/2 teaspoon vanilla extract
– Food coloring (optional)

Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add in the vanilla extract and eggs, one at a time, mixing well after each addition.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth cookie dough forms.
6. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, about 2 inches apart.
7. Bake the cookies for 10-12 minutes, or until the edges are just starting to turn golden brown.
8. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Frosting Instructions:
1. In a mixing bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth and well combined.
2. If desired, divide the frosting into separate bowls and add food coloring to create different colored frostings.
3. Once the cookies are completely cooled, spread or pipe the frosting onto the tops of the cookies.
4. Allow the frosting to set before serving and enjoying these delightful Drop Sugar Cookies with Frosting!

Whether you’re looking for a delicious homemade treat to share with loved ones or simply want to indulge your sweet tooth, these cookies are sure to be a hit. Feel free to get creative with the frosting—try different colors, sprinkles, or even edible glitter to make them extra special. These cookies also make wonderful gifts when packaged in pretty boxes or bags tied with a ribbon. Enjoy the process of baking these cookies and the joy they will surely bring to those who taste them.

You may have missed