Do you ever feel like your usual dinner routine could use a little shake-up? Well, look no further! We have a delightful recipe for you that is sure to become a family favorite – Dry Rub Grilled Pork Chops. This recipe combines the juicy tenderness of pork with a flavorful dry rub that will elevate your grilling game to a whole new level. Get ready to impress your loved ones with these mouthwatering pork chops that are perfect for a cozy dinner at home or for a backyard BBQ. Let’s get grilling!
Dry Rub Grilled Pork Chops
Ingredients:
– 4 bone-in pork chops
– 2 tablespoons brown sugar
– 1 tablespoon paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon ground cumin
– 1 teaspoon smoked paprika
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon cayenne pepper (adjust to your spice preference)
– 2 tablespoons olive oil
Instructions:
1. Preheat your grill to medium-high heat. If you’re using a charcoal grill, make sure the coals are evenly distributed for consistent cooking.
2. In a small bowl, combine the brown sugar, paprika, garlic powder, onion powder, ground cumin, smoked paprika, salt, black pepper, and cayenne pepper. Mix well to create your flavorful dry rub.
3. Pat the pork chops dry with paper towels to help the dry rub adhere better. Brush each pork chop with olive oil on both sides.
4. Generously sprinkle the dry rub mixture over both sides of the pork chops, pressing gently to ensure it sticks to the meat.
5. Place the seasoned pork chops on the preheated grill. Grill the pork chops for about 5-7 minutes per side, depending on the thickness of the chops, or until they reach an internal temperature of 145°F (63°C) for medium doneness. Use a meat thermometer to check for doneness.
6. Once the pork chops are cooked to your liking, remove them from the grill and let them rest for a few minutes before serving. This allows the juices to redistribute, ensuring moist and flavorful pork chops.
7. Serve your Dry Rub Grilled Pork Chops with your favorite sides, such as grilled vegetables, corn on the cob, or a fresh salad. The smoky flavors from the grill and the aromatic spices of the dry rub will have your taste buds dancing with delight.
8. Enjoy your delicious meal with family and friends, and bask in the compliments you’ll receive for these perfectly seasoned and grilled pork chops. This recipe is a wonderful way to bring a new twist to your dinner table and create cherished moments with your loved ones.
Go ahead and give this Dry Rub Grilled Pork Chops recipe a try – we’re confident it will become a regular feature on your menu. Whether you’re hosting a summer cookout or just craving a hearty meal, these pork chops are sure to satisfy. So fire up the grill, gather your ingredients, and get ready to savor every bite of these delectable pork chops. Happy grilling!
