If you’re looking for a quick and flavorful dinner option that will satisfy the whole family, look no further! Dry Salami Pasta is a simple yet delicious dish that combines the rich, savory flavors of dry salami with tender pasta for a hearty meal that’s sure to become a favorite in your recipe rotation.
**Dry Salami Pasta**
**Ingredients:**
– 8 oz dry salami, thinly sliced
– 1 lb pasta of your choice
– 2 tbsp olive oil
– 3 cloves of garlic, minced
– 1/2 cup sun-dried tomatoes, chopped
– 1/4 tsp red pepper flakes (optional)
– 1/4 cup fresh basil, chopped
– Salt and pepper to taste
– Grated Parmesan cheese for serving
**Instructions:**
1. Cook the pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Reserve 1 cup of pasta water before draining.
2. Cook the dry salami: In a large skillet, heat the olive oil over medium heat. Add the sliced dry salami and cook until crispy, about 5-7 minutes. Remove the salami from the skillet and set aside.
3. Saute the garlic and sun-dried tomatoes: In the same skillet, add the minced garlic and cook for 1-2 minutes until fragrant. Add the sun-dried tomatoes and red pepper flakes, if using, and cook for another 2-3 minutes.
4. Combine the pasta and sauce: Add the cooked pasta to the skillet with the garlic and sun-dried tomatoes. Toss to combine, adding the reserved pasta water as needed to loosen the sauce and coat the pasta evenly.
5. Finish the dish: Stir in the cooked dry salami and fresh basil. Season with salt and pepper to taste.
6. Serve and garnish: Divide the Dry Salami Pasta among serving plates. Garnish with grated Parmesan cheese and additional basil, if desired.
Enjoy your delicious Dry Salami Pasta with a glass of your favorite wine or a simple side salad for a complete meal that’s sure to impress. The crunchy texture of the dry salami adds a delightful contrast to the pasta, while the sun-dried tomatoes infuse each bite with a burst of sweet and tangy flavor. This recipe is perfect for busy weeknights when you want a satisfying meal without spending hours in the kitchen. Give it a try and let this flavorful dish become a staple on your dining table!
