Easiest Fried Corn Recipe 5 Ingredients 15 Minutes Video

Are you in the mood for a simple and delicious side dish that will add a burst of flavor to your meal? Look no further than our Easiest Fried Corn recipe! With just 5 ingredients and 15 minutes of your time, you can create a dish that is both easy to make and incredibly tasty. This recipe incorporates the sweetness of fresh corn kernels with the savory richness of butter and garlic, resulting in a side dish that will have everyone coming back for seconds. So let’s get cooking and bring some comfort food to your table with this quick and flavorful corn dish.

**Easiest Fried Corn Recipe**

**Ingredients:**
– 4 cups fresh corn kernels (about 6 ears of corn)
– 2 tablespoons butter
– 2 cloves garlic, minced
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper

**Instructions:**

1. **Prepare the Corn:**
Start by shucking the corn and removing the kernels from the cob. You can do this by standing the ear of corn upright on a cutting board and slicing downward with a sharp knife. Collect the kernels in a bowl until you have 4 cups of corn.

2. **Cook the Corn:**
In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.

3. **Add the Corn:**
Carefully add the fresh corn kernels to the skillet. Stir well to coat the corn with the butter and garlic mixture. Spread the corn out in an even layer in the skillet.

4. **Cook the Corn:**
Let the corn cook undisturbed for about 5-7 minutes to allow it to caramelize and develop a slightly charred flavor. Stir occasionally to prevent burning and to ensure even cooking.

5. **Season the Corn:**
Sprinkle the salt and black pepper over the corn. Stir well to incorporate the seasonings and continue cooking for an additional 2-3 minutes, or until the corn is cooked through and slightly golden.

6. **Serve Hot:**
Once the corn is cooked to your liking, remove the skillet from the heat. Transfer the fried corn to a serving dish and garnish with a sprinkle of fresh herbs like chopped parsley or chives, if desired. Serve hot and enjoy the delicious flavors of this simple yet satisfying dish.

By following these easy steps, you can whip up a batch of our Easiest Fried Corn in no time, perfect for accompanying your favorite main dishes or as a stand-alone snack. This recipe is a great way to enjoy the natural sweetness of fresh corn while adding a touch of richness and depth with the garlic-infused butter. Feel free to customize this dish by adding in additional seasonings or ingredients to suit your taste preferences. Whether you’re hosting a backyard barbecue or simply craving a cozy home-cooked meal, this fried corn recipe is sure to be a hit with your family and friends. Enjoy the convenience and flavor of this quick and easy recipe, and savor the satisfaction of creating a homemade dish that brings joy to the table.

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