When Easter rolls around, it’s the perfect time to get creative in the kitchen and whip up some festive treats. These Easter Cut Out Cookies are not only delicious but also fun to make with the whole family. Whether you’re baking for an Easter brunch or simply looking to indulge in some seasonal sweets, these cookies are sure to bring a smile to everyone’s face. Let’s dive into the recipe and start creating these delightful cookies!
Easter Cut Out Cookies
Ingredients:
– 3 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 2 teaspoons vanilla extract
– Assorted colored icing and sprinkles for decorating
Instructions:
1. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
2. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
3. Add the egg and vanilla extract to the butter mixture, beating well to combine.
4. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth dough forms.
5. Divide the dough into two equal parts, flatten into discs, wrap in plastic wrap, and refrigerate for at least 1 hour.
6. Preheat the oven to 375°F (190°C) and line baking sheets with parchment paper.
7. On a lightly floured surface, roll out one disc of dough to about 1/4 inch thickness.
8. Use Easter-themed cookie cutters to cut out shapes from the dough and transfer them to the prepared baking sheets.
9. Repeat with the remaining dough scraps, rerolling as needed.
10. Bake the cookies for 8-10 minutes or until the edges are lightly golden.
11. Remove from the oven and let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
12. Once the cookies are completely cooled, it’s time to decorate! Use the colored icing and sprinkles to add festive designs to your Easter Cut Out Cookies.
13. Allow the icing to set before serving and enjoying these delightful treats!
These Easter Cut Out Cookies are not only a delicious addition to your Easter celebrations but also a fun activity to get into the holiday spirit. Get creative with different shapes and decorations to make each cookie unique and special. Whether you’re baking these cookies for yourself, your family, or as a homemade gift, they are sure to be a hit. So, gather your loved ones, put on your aprons, and have a wonderful time baking and decorating these delightful Easter treats!
