Crafting a delicious and refreshing dish for a light lunch, summer gathering, or cozy evening at home? Look no further than this Easy Antipasto Pasta Salad recipe. Packed with vibrant flavors and textures, this Italian-inspired dish is a delightful combination of pasta, vegetables, meats, and cheese that will surely satisfy your taste buds and leave you feeling satisfied. Let’s dive into how to create this simple yet flavorful pasta salad that is bound to become a favorite in your culinary repertoire.
**Easy Antipasto Pasta Salad**
**Ingredients:**
– 1 pound pasta (such as rotini or penne)
– 1 cup cherry tomatoes, halved
– 1 cup fresh mozzarella balls
– 1 cup sliced salami, chopped
– 1 cup marinated artichoke hearts, chopped
– 1/2 cup sliced black olives
– 1/2 cup roasted red peppers, chopped
– 1/4 cup fresh basil leaves, torn
– 1/4 cup olive oil
– 2 tablespoons red wine vinegar
– 1 teaspoon Dijon mustard
– Salt and pepper, to taste
– Grated Parmesan cheese, for topping
**Instructions:**
1. Cook the pasta according to package instructions in a large pot of salted water until al dente. Drain and rinse with cold water to stop the cooking process. Set aside.
2. In a large bowl, combine the cooked pasta, cherry tomatoes, fresh mozzarella balls, chopped salami, marinated artichoke hearts, sliced black olives, roasted red peppers, and torn basil leaves.
3. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and pepper until well combined.
4. Pour the dressing over the pasta salad and toss gently to coat all the ingredients with the dressing.
5. Taste and adjust seasoning, if necessary, with additional salt and pepper.
6. Refrigerate the pasta salad for at least 30 minutes to allow the flavors to meld together.
7. Before serving, sprinkle grated Parmesan cheese over the top of the pasta salad for an extra burst of flavor.
**Enjoy your Easy Antipasto Pasta Salad with crusty bread or as a standalone meal. This versatile dish can be made ahead of time, making it an ideal option for picnics, potlucks, or a quick and satisfying lunch. The combination of savory meats, tangy marinated vegetables, and creamy fresh mozzarella creates a harmonious blend of flavors that is sure to impress your family and friends. Whether you’re looking for a light dinner option or a flavorful side dish, this Easy Antipasto Pasta Salad is a winner every time. Bon appétit!**
