Whipping up a delicious and crowd-pleasing appetizer doesn’t have to be complicated. Our Easy Baked Taco Dip recipe is a go-to dish for any gathering, from casual game nights to summer barbecues. Packed with flavorful ingredients and baked to perfection, this savory dip will have your guests coming back for more. Get ready to impress with this simple and tasty dish!
Title: Easy Baked Taco Dip
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1 cup sour cream
– 1 packet taco seasoning mix
– 1 can refried beans
– 1 cup shredded cheddar cheese
– 1 cup diced tomatoes
– 1/2 cup diced green onions
– 1/4 cup sliced black olives
– Optional toppings: sliced jalapeños, chopped avocado, chopped cilantro
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a baking dish, such as an 8×8-inch square pan.
2. In a mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning mix. Mix until well blended and smooth.
3. Layer the bottom of the greased baking dish with the refried beans, spreading them evenly to create a base for the dip.
4. Spread the cream cheese mixture over the refried beans, smoothing it out to cover the beans completely.
5. Sprinkle the shredded cheddar cheese over the cream cheese layer, ensuring even coverage.
6. Scatter diced tomatoes, green onions, and black olives on top of the cheese layer, distributing them evenly.
7. Bake the taco dip in the preheated oven for about 20-25 minutes, or until the cheese is melted and bubbly.
8. Once baked, remove the dish from the oven and garnish with your choice of optional toppings, such as sliced jalapeños, chopped avocado, and fresh cilantro.
9. Serve the Easy Baked Taco Dip warm with tortilla chips, fresh veggies, or crusty bread for dipping.
This flavorful and colorful Easy Baked Taco Dip is sure to be a hit at your next get-together. The creamy texture of the layers combined with the zesty flavors of the taco seasoning and fresh toppings create a winning combination that will tantalize your taste buds. So, next time you’re looking for an effortless and tasty appetizer to please a crowd, give this recipe a try!
