Easy Beef Stuffed Peppers

Looking for a fuss-free and delicious meal that the whole family will love? Try our recipe for Easy Beef Stuffed Peppers! These colorful bell peppers are filled with a savory mixture of ground beef, rice, tomatoes, and spices, creating a satisfying dish that is perfect for any night of the week. Whether you’re cooking for picky eaters or just want a hearty and wholesome meal, these stuffed peppers are sure to become a staple in your recipe rotation.

Easy Beef Stuffed Peppers

Ingredients:
– 4 large bell peppers, any color
– 1 pound ground beef
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 cup cooked rice
– 1 (14.5 oz) can diced tomatoes, drained
– 1 teaspoon Italian seasoning
– 1/2 teaspoon paprika
– Salt and pepper, to taste
– 1 cup shredded cheese (cheddar or mozzarella)

Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking dish with foil or parchment paper.
2. Cut the tops off the bell peppers and remove the seeds and membranes from the inside. Set aside.
3. In a large skillet over medium heat, cook the ground beef, breaking it into small pieces with a spoon, until browned and cooked through. Drain any excess fat.
4. Add the chopped onion and minced garlic to the skillet with the ground beef. Cook for 2-3 minutes until the onion is soft and translucent.
5. Stir in the cooked rice, diced tomatoes, Italian seasoning, paprika, salt, and pepper. Mix well and cook for another 2-3 minutes to allow the flavors to meld together.
6. Fill each bell pepper with the beef and rice mixture, pressing down gently to pack the filling into the peppers.
7. Place the stuffed peppers in the prepared baking dish and cover with foil. Bake in the preheated oven for 25-30 minutes, or until the peppers are tender.
8. Remove the foil from the baking dish, sprinkle the shredded cheese over the tops of the peppers, and return them to the oven, uncovered.
9. Bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
10. Remove the stuffed peppers from the oven and let them cool slightly before serving. Garnish with fresh herbs, such as parsley or basil, if desired.

These Easy Beef Stuffed Peppers are a fantastic way to enjoy a classic comfort food dish with a twist. The combination of tender bell peppers, flavorful beef, and gooey cheese makes for a satisfying and flavorful meal that is as easy to make as it is delicious. Whether you serve these stuffed peppers as a main course alongside a crisp green salad or as a hearty side dish at your next gathering, they are sure to be a hit with everyone at the table. So, next time you’re looking for a simple and tasty recipe to add to your repertoire, give these Easy Beef Stuffed Peppers a try!