Easy Bread Quick Rise

Do you ever find yourself craving freshly baked bread but feel daunted by the time-consuming process? Fear not! This Easy Bread Quick Rise recipe is here to save the day. With just a few simple ingredients and a little bit of patience, you can enjoy the warm, comforting aroma of homemade bread in no time. Let’s get baking!

Easy Bread Quick Rise

Ingredients:
– 3 cups all-purpose flour
– 1 packet active dry yeast
– 1 tablespoon sugar
– 1 teaspoon salt
– 1 cup warm water
– 2 tablespoons olive oil

Instructions:
1. In a large mixing bowl, combine the yeast, sugar, and warm water. Let it sit for about 5 minutes until the mixture becomes frothy. This indicates that the yeast is activated.

2. Add the olive oil, salt, and 2 cups of flour to the bowl. Mix well until a sticky dough forms.

3. Gradually add the remaining cup of flour, kneading the dough on a lightly floured surface. Continue kneading for about 5-7 minutes until the dough is smooth and elastic.

4. Shape the dough into a ball and place it in a greased bowl. Cover with a clean kitchen towel and let it rise in a warm place for about 1 hour or until doubled in size.

5. Once the dough has risen, punch it down to release the air bubbles. Shape it into a loaf and place it in a greased bread pan. Cover and let it rise for an additional 30 minutes.

6. Preheat your oven to 375°F (190°C). Bake the bread for 25-30 minutes or until golden brown and hollow-sounding when tapped on the bottom.

7. Remove the bread from the oven and let it cool in the pan for 5 minutes before transferring it to a wire rack to cool completely.

8. Slice, serve, and enjoy the delightful aroma and taste of freshly baked bread! This Easy Bread Quick Rise recipe is perfect for sandwiches, toast, or simply enjoying with a pat of butter.

If you’re looking to elevate your baking game without spending hours in the kitchen, this recipe is a game-changer. The simplicity of the ingredients combined with the quick rise time makes it ideal for busy weekdays or sudden bread cravings.

So why wait? Gather your ingredients, roll up your sleeves, and let the magic of freshly baked bread fill your home with warmth and deliciousness. Happy baking!

You may have missed