Are you craving a delicious Tex-Mex dish that’s bursting with flavor but also simple to make? Look no further than our Easy Chicken and Steak Fajitas recipe! This dish is perfect for a cozy family dinner or a casual gathering with friends. With a perfect balance of juicy chicken, tender steak, colorful bell peppers, and flavorful seasonings, these fajitas are sure to be a hit at your table.
### Easy Chicken And Steak Fajitas
**Ingredients:**
– 1 lb chicken breast, sliced
– 1 lb skirt steak, thinly sliced
– 2 bell peppers (red, green, or yellow), sliced
– 1 onion, thinly sliced
– 2 cloves garlic, minced
– 2 tbsp vegetable oil
– 2 tsp chili powder
– 1 tsp cumin
– 1 tsp paprika
– Salt and pepper to taste
– Flour or corn tortillas
– Optional toppings: shredded cheese, sour cream, guacamole, salsa
**Instructions:**
1. In a large bowl, combine the sliced chicken breast and skirt steak. Season with chili powder, cumin, paprika, salt, and pepper. Toss well to coat the meat evenly with the seasonings. Set aside to marinate for at least 15 minutes.
2. Heat one tablespoon of vegetable oil in a large skillet over medium-high heat. Add the marinated chicken and steak to the skillet. Cook for about 6-8 minutes, stirring occasionally, until the meat is cooked through and slightly browned. Remove the cooked meat from the skillet and set aside.
3. In the same skillet, add the remaining tablespoon of vegetable oil. Toss in the sliced bell peppers, onion, and minced garlic. Cook for 5-6 minutes, stirring occasionally, until the vegetables are tender-crisp.
4. Return the cooked chicken and steak to the skillet with the vegetables. Stir well to combine all the ingredients and heat through for an additional 2-3 minutes.
5. Warm the tortillas in a separate pan or in the microwave according to the package instructions.
6. Serve the chicken and steak fajita mixture on warm tortillas. Top with your favorite toppings such as shredded cheese, sour cream, guacamole, or salsa.
7. Roll up the tortillas to enclose the filling and enjoy these tasty fajitas hot off the skillet!
These Easy Chicken and Steak Fajitas are a fantastic way to bring some Southwestern flair to your table without spending hours in the kitchen. The combination of tender chicken, flavorful steak, and colorful peppers makes this dish a crowd-pleaser that’s perfect for any occasion. Feel free to customize your fajitas with your favorite toppings to make them your own signature creation. So, gather your loved ones, whip up a batch of these delicious fajitas, and savor the flavors of Tex-Mex cuisine in the comfort of your own home.
