Easy Cortland Apple
Nothing beats the comforting aroma of baked apples wafting through your home on a crisp fall day. This Easy Cortland Apple recipe is a simple yet delightful way to enjoy the natural sweetness of apples while adding a touch of warmth to your kitchen. Perfect for a cozy night in or as a sweet treat for a family gathering, these baked Cortland apples are sure to become a favorite in your recipe repertoire.
Title: Easy Cortland Apple
Ingredients:
– 4 Cortland apples
– 1/4 cup brown sugar
– 1/4 cup chopped pecans
– 1 teaspoon ground cinnamon
– 2 tablespoons butter, melted
– 1/2 cup apple cider
– Vanilla ice cream (optional, for serving)
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper.
2. Wash the Cortland apples thoroughly under running water, then pat them dry with a clean kitchen towel.
3. Using an apple corer or a small knife, carefully core each apple, making sure to remove the seeds and the tough center part without cutting all the way through the bottom.
4. Place the cored apples in the prepared baking dish, standing upright.
5. In a small bowl, mix together the brown sugar, chopped pecans, and ground cinnamon.
6. Spoon the brown sugar mixture into the center of each cored apple, dividing it evenly among them.
7. Drizzle the melted butter over the stuffed apples, allowing it to seep into the crevices.
8. Pour the apple cider into the bottom of the baking dish around the apples.
9. Cover the baking dish with aluminum foil and bake in the preheated oven for 30-35 minutes, or until the apples are tender.
10. Remove the foil and bake for an additional 5-10 minutes to allow the tops of the apples to caramelize slightly.
11. Carefully remove the baked Cortland apples from the oven and let them cool for a few minutes before serving.
12. Serve the warm apples with a scoop of vanilla ice cream, if desired, for an extra indulgent treat.
The Easy Cortland Apple recipe is a wonderful way to bring the flavors of the season into your home with minimal effort. The combination of sweet Cortland apples, warm spices, and nutty pecans creates a delicious dessert that is both comforting and satisfying. Whether you enjoy these baked apples on their own or with a scoop of vanilla ice cream, they are sure to delight your taste buds and fill your home with the inviting scent of fall. Treat yourself and your loved ones to this easy and flavorful dessert that celebrates the natural sweetness of apples in a delightful way.