Craving a rich and decadent dessert but short on time? This Easy Dark Chocolate Cake recipe is just what you need. Indulge in a moist and luscious chocolate cake that is simple to make yet tastes like a gourmet treat. Perfect for satisfying your sweet tooth or impressing guests with minimal effort. Let’s dive in and whip up this delightful dessert!
Easy Dark Chocolate Cake
Ingredients:
– 1 3/4 cups all-purpose flour
– 2 cups granulated sugar
– 3/4 cup unsweetened cocoa powder
– 1 1/2 teaspoons baking powder
– 1 1/2 teaspoons baking soda
– 1 teaspoon salt
– 2 eggs
– 1 cup whole milk
– 1/2 cup vegetable oil
– 2 teaspoons vanilla extract
– 1 cup boiling water
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan or two 9-inch round cake pans.
2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well with a whisk until all the dry ingredients are evenly distributed.
3. Add the eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Beat on medium speed with an electric mixer for about 2 minutes until the batter is well combined.
4. Stir in the boiling water carefully; the batter will be thin, but this is normal. It will make the cake moist and delicious.
5. Pour the batter into the prepared baking pan(s) and smooth the top with a spatula.
6. Bake in the preheated oven for 30-35 minutes for a 9×13-inch pan or 30-35 minutes for round cake layers, or until a toothpick inserted in the center comes out clean.
7. Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes. Then, carefully transfer it to a wire rack to cool completely.
8. Once the cake has cooled, you can dust the top with confectioners’ sugar for a decorative touch before slicing and serving. Enjoy a slice of this Easy Dark Chocolate Cake with a glass of milk or a scoop of vanilla ice cream for a truly delightful treat!
This recipe is perfect for any occasion, whether you’re hosting a dinner party, celebrating a special birthday, or simply craving a sweet indulgence. The best part is that this cake comes together quickly and easily, so you can satisfy your chocolate cravings without spending hours in the kitchen. Share this recipe with your friends and family for a crowd-pleasing dessert that will have everyone coming back for seconds.
