Easy Fish Taco Coleslaw

Crunchy, zesty, and bursting with flavor, fish tacos topped with a fresh coleslaw are a delicious and easy meal perfect for any day of the week. This recipe for Easy Fish Taco Coleslaw combines tender fish, a tangy slaw, and a hint of spice for a delightful dish that will quickly become a favorite in your household. Whether you are a seafood lover or looking for a new twist on taco night, this recipe is sure to satisfy your cravings.

Title: Easy Fish Taco Coleslaw

Ingredients:
– 1 lb white fish fillets (such as cod or tilapia)
– 1 teaspoon chili powder
– Salt and pepper to taste
– 1 tablespoon olive oil
– 1 cup shredded cabbage
– 1/2 cup shredded carrots
– 1/4 cup chopped fresh cilantro
– 1/4 cup mayonnaise
– 1 tablespoon lime juice
– 1/2 teaspoon cumin
– 1/2 teaspoon paprika
– 1/4 teaspoon garlic powder
– 8 small corn or flour tortillas
– Optional toppings: sliced avocado, salsa, hot sauce

Instructions:
1. In a small bowl, mix the chili powder, salt, and pepper. Rub the fish fillets with this seasoning mix on both sides, ensuring they are evenly coated.
2. Heat the olive oil in a large skillet over medium heat. Add the seasoned fish fillets and cook for about 3-4 minutes per side, or until the fish is cooked through and flakes easily with a fork. Remove from heat and set aside.
3. In a mixing bowl, combine the shredded cabbage, shredded carrots, and chopped cilantro. In a separate small bowl, whisk together the mayonnaise, lime juice, cumin, paprika, and garlic powder.
4. Pour the dressing over the cabbage mixture and toss until well combined. Adjust seasoning with salt and pepper as needed.
5. Warm the tortillas in a dry skillet or microwave according to package instructions.
6. To assemble the fish tacos, place a spoonful of the coleslaw on each tortilla, then top with a piece of the cooked fish. Add any optional toppings you desire, such as sliced avocado, salsa, or hot sauce.
7. Serve the Easy Fish Taco Coleslaw immediately and enjoy the delightful combination of flavors and textures!

Easy to make and bursting with fresh ingredients, these Easy Fish Taco Coleslaw will bring a taste of coastal cuisine right to your table. Whether you are cooking for a family dinner or entertaining friends, this dish is sure to impress with its vibrant colors and delicious taste. Feel free to customize the toppings to suit your preferences, and don’t hesitate to add a squeeze of fresh lime for an extra burst of citrus flavor. Enjoy the simple pleasure of homemade fish tacos with this delightful recipe!

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