Cooking a delicious and satisfying meal doesn’t have to be complicated. If you’re looking for a quick and easy recipe that’s packed with flavor, then this Easy Pork Cube Steak recipe is a perfect choice. In this dish, tender pork cube steak is seasoned and cooked to perfection, creating a mouthwatering meal that is sure to become a family favorite. Serve this dish with your favorite sides for a hearty and comforting dinner option that will impress everyone at the table.
**Easy Pork Cube Steak**
**Ingredients:**
– 4 pieces of pork cube steak
– 1 teaspoon of garlic powder
– 1 teaspoon of onion powder
– 1 teaspoon of paprika
– 1/2 teaspoon of salt
– 1/2 teaspoon of black pepper
– 2 tablespoons of olive oil
– 1 cup of chicken broth
– 2 tablespoons of all-purpose flour
**Instructions:**
1. Begin by seasoning the pork cube steaks on both sides with the garlic powder, onion powder, paprika, salt, and black pepper. Make sure to rub the seasonings in evenly to coat the steaks thoroughly.
2. In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, carefully add the seasoned pork cube steaks to the skillet. Cook the steaks for about 4-5 minutes on each side, or until they are browned and cooked through.
3. Once the pork cube steaks are cooked, remove them from the skillet and set them aside on a plate. Keep the heat on under the skillet.
4. In the same skillet, add the chicken broth and scrape up any browned bits from the bottom of the pan to incorporate the flavorful drippings. Let the broth simmer for a couple of minutes to reduce slightly.
5. In a small bowl, whisk together the flour with a bit of water to create a slurry. Slowly pour the slurry into the simmering broth in the skillet, whisking continuously to avoid any lumps from forming.
6. Continue to cook the sauce, stirring frequently, until it thickens to your desired consistency. This gravy will be rich and flavorful, perfect for drizzling over the pork cube steaks.
7. Once the gravy has thickened, return the pork cube steaks to the skillet, coating them with the delicious sauce. Let the steaks simmer in the gravy for a few more minutes to soak up all the flavors.
8. Serve the Easy Pork Cube Steak hot, alongside your favorite sides such as mashed potatoes, roasted vegetables, or a fresh salad. The tender pork cube steaks and rich gravy will make for a comforting and satisfying meal that is sure to please everyone at the table.
Enjoy this simple and flavorful dish that is perfect for busy weeknights or special occasions. The Easy Pork Cube Steak recipe is a versatile option that can be customized with your favorite seasonings and sides, making it a go-to choice for any meal. Try it out today and savor the delicious flavors that this dish has to offer.
