Are you in the mood for something savory and satisfying to enjoy with a cup of tea or as a light lunch option? Look no further than these Easy Savory Tarts. These delightful pastries are simple to make and versatile, allowing you to customize them with your favorite ingredients. With a buttery crust and a flavorful filling, they are sure to become a staple in your recipe collection.
**Ingredients:**
– 1 sheet of store-bought puff pastry
– 1 tablespoon olive oil
– 1 small onion, diced
– 1 clove of garlic, minced
– 1 cup of your favorite vegetables (bell peppers, mushrooms, spinach, etc.)
– 1/2 teaspoon dried herbs (such as thyme or oregano)
– Salt and pepper to taste
– 1/2 cup shredded cheese (such as cheddar or Gruyere)
– 2 eggs
– 1/4 cup milk
**Instructions:**
1. Preheat your oven to 400°F (200°C).
2. In a skillet, heat the olive oil over medium heat. Add the diced onion and cook until softened, about 3-4 minutes. Add the minced garlic and cook for an additional 30 seconds until fragrant.
3. Add your choice of vegetables to the skillet and cook until they are tender, about 5-7 minutes. Season with dried herbs, salt, and pepper. Set aside to cool slightly.
4. Roll out the puff pastry on a floured surface and cut it into squares or circles, depending on your preference. Place the pastry onto a baking sheet lined with parchment paper.
5. In a small bowl, whisk together the eggs and milk until well combined. Brush the edges of the pastry with the egg wash.
6. Spoon the vegetable mixture onto the center of each pastry square or circle, leaving a border around the edges. Sprinkle shredded cheese on top of the vegetables.
7. Fold the edges of the pastry over the filling, creating a rustic crust. Brush the edges with the remaining egg wash.
8. Bake the tarts in the preheated oven for 20-25 minutes or until the pastry is golden brown and puffed up.
9. Remove the tarts from the oven and allow them to cool slightly before serving. These tarts are delicious served warm or at room temperature.
Enjoy these Easy Savory Tarts as a delightful appetizer for your next gathering or as a cozy meal at home. You can experiment with different vegetable combinations and cheese variations to create your own unique twist on this versatile recipe. These tarts are perfect for any occasion and are sure to impress your friends and family with their delicious taste and beautiful presentation.
