Easy German Butter Cake

Let’s dive into the cozy world of baking with a delightful recipe that will transport you to a quaint café in Germany. This Easy German Butter Cake is a classic treat that combines a buttery base with a sweet crumb topping, perfect for enjoying with a cup of coffee or tea. The simplicity of this recipe makes it a wonderful choice for both experienced bakers and beginners looking to impress their loved ones with a homemade dessert.

**Easy German Butter Cake**

**Ingredients:**

– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 teaspoon pure vanilla extract
– 2 large eggs
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup sliced almonds
– 1/4 cup powdered sugar, for dusting

**Instructions:**

1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.

2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, mixing until combined.

5. Spread the batter evenly into the prepared baking pan, using a spatula to smooth the top.

6. Sprinkle the sliced almonds over the batter, gently pressing them down.

7. Bake in the preheated oven for 25-30 minutes, or until the cake is golden brown and a toothpick inserted into the center comes out clean.

8. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

9. Once cooled, dust the top of the cake with powdered sugar for a beautiful finish.

10. Slice into squares or rectangles and serve your Easy German Butter Cake as a delightful treat for family and friends to enjoy!

Simple, delicious, and sure to make your home smell amazing, this Easy German Butter Cake is a recipe worth keeping in your collection for any occasion. Whether you’re looking for a tasty dessert to share at a gathering or simply want to indulge in a warm slice on a cozy evening, this buttery delight will quickly become a favorite in your baking repertoire. Experiment with additional toppings like fresh fruit or a dollop of whipped cream to personalize this classic recipe to your liking. Enjoy the process of creating something homemade and heartfelt, spreading warmth and comfort wherever it goes.

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