Easy Ground Beef Summer

When the sun is shining and you’re looking for a quick and satisfying meal, this Easy Ground Beef Summer recipe will be your go-to solution. Packed with flavor and simplicity, it’s perfect for busy weeknights or laid-back BBQ gatherings. Let’s dive into how to bring a taste of summer to your table with this delicious and convenient dish!

**Easy Ground Beef Summer**

**Ingredients:**
– 1 pound ground beef
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 teaspoon olive oil
– 1 cup cherry tomatoes, halved
– 1 red bell pepper, diced
– 1 yellow bell pepper, diced
– 1 teaspoon paprika
– 1 teaspoon cumin
– Salt and pepper to taste
– Fresh parsley, chopped for garnish

**Instructions:**
1. In a large skillet over medium-high heat, add the olive oil and let it heat up for a minute.
2. Add the diced onion and minced garlic to the skillet, stirring occasionally until fragrant and softened, about 2-3 minutes.
3. Once the onions are translucent, add the ground beef to the skillet. Break it up with a spatula and cook until browned, about 5-6 minutes.
4. Sprinkle in the paprika, cumin, salt, and pepper, stirring well to combine and coat the beef evenly with the spices.
5. Add in the cherry tomatoes, red bell pepper, and yellow bell pepper. Stir everything together and let it cook for another 5-7 minutes until the vegetables are tender but still have a slight crunch.
6. Taste the mixture and adjust the seasoning if needed, with more salt and pepper according to your preference.
7. Once everything is cooked through and well combined, remove the skillet from the heat.
8. Serve the Easy Ground Beef Summer hot, garnished with chopped fresh parsley for a pop of color and freshness.
9. Enjoy this flavorful dish with a side of rice, pasta, or your favorite crusty bread for a complete and satisfying meal that captures the essence of summer.

This recipe for Easy Ground Beef Summer is a true crowd-pleaser that requires minimal effort but delivers maximum flavor. With a balance of savory ground beef, vibrant vegetables, and warm spices, it’s a versatile dish that can be enjoyed on its own or paired with your favorite accompaniments. Whether you’re hosting a family dinner or simply craving a comforting meal, this recipe is sure to become a staple in your summer cooking repertoire. Treat yourself to a taste of the season with this delicious and easy-to-make dish!