Craving a delicious treat that combines the nostalgic flavors of a campfire classic with the convenience of your cozy home? Look no further than this delightful Easy Indoor S’mores Cup recipe. Perfect for a movie night with loved ones or a simple indulgence after a long day, these little cups pack all the flavors of traditional s’mores into a neat, tidy package that is easy to make and oh-so-satisfying to enjoy. Let’s get started on crafting these delightful treats!
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**Easy Indoor S’mores Cup Recipe**
**Ingredients:**
– 1 ½ cups graham cracker crumbs
– ⅓ cup melted butter
– 1 cup milk chocolate chips
– 1 cup mini marshmallows
– Cooking spray
**Instructions:**
1. **Prepare the Graham Cracker Crust:** Preheat your oven to 350°F (175°C). In a mixing bowl, combine the graham cracker crumbs and melted butter. Stir well until the mixture resembles wet sand and holds together when pressed.
2. **Form the Crust Base:** Lightly grease a mini muffin tin with cooking spray. Spoon a heaping tablespoon of the graham cracker mixture into each well of the muffin tin. Use your fingers or the back of a spoon to press the mixture firmly into the bottom and up the sides, creating a small cup shape.
3. **Bake the Crusts:** Place the muffin tin in the preheated oven and bake for 5-6 minutes or until the crusts are set and lightly golden. Remove from the oven and let cool slightly.
4. **Add the Chocolate:** Sprinkle a generous amount of milk chocolate chips into each graham cracker cup while the crusts are still warm. The residual heat will help the chocolate melt slightly and adhere to the crust.
5. **Top with Marshmallows:** Once you have added the chocolate, place a handful of mini marshmallows on top of the melted chocolate in each cup. Don’t be shy – pile them up for that classic s’mores look!
6. **Broil the S’mores Cups:** Preheat your broiler. Place the assembled s’mores cups back into the oven under the broiler for 1-2 minutes, watching closely. Keep the oven door slightly ajar and check frequently to prevent the marshmallows from burning. Once the marshmallows are golden brown and toasted to your liking, remove the muffin tin from the oven.
7. **Serve and Enjoy:** Allow the s’mores cups to cool for a couple of minutes before carefully removing them from the muffin tin. Serve these delightful treats warm for gooey goodness, or let them cool slightly for a firmer texture. Either way, they are sure to be a hit!
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Indulge in the gooey, chocolatey, marshmallow goodness of these Easy Indoor S’mores Cups for your next cozy night in. Whether you’re seeking a fun dessert to make with the family or a sweet treat to enjoy solo, these mini delights are sure to satisfy your cravings for a classic campfire favorite. Gather your ingredients, pop these cups in the oven, and get ready to savor the joy of homemade s’mores without the need for a fire pit!
